Friday, December 29, 2023

Lake Champlain Chocolates - Cinnamon Plant-based oat milk truffle bar - Dec. 29, 2023

Chocolate of the Day

Lake Champlain Chocolates
Cinnamon - Plant-based oat milk truffle bar
Good + - Good ++
Weight: 1.2 oz. (34 g.) in total package of 2 bars
Calories: 170 calories in 1 package of 2 bars
Cost: $3.00 for 1 package of 2 bars
Purchased from: Lake Champlain, online order

Welcome to Day #7 of Chocolate Truffle Bars Week.

Today's Cinnamon Plant-based oat milk truffle bar was from Lake Champlain Chocolates (Burlington, VT). This plant-based chocolate was made with oat milk and 43% cocoa.

Aroma notes included: chocolate, oats (oat milk, oat straw) and cinnamon.

Texture: the softer, truffle ganache-style filling was surrounded by a firmer chocolate shell. 

Flavor notes included: sweet milk-like chocolate, grain/grass (oat, very faint rice), spices (mostly cinnamon) and very faint vanilla.

This sweet chocolate evoked an image of a childhood breakfast of sweet hot chocolate with sweetened, cinnamon oatmeal. It was a bit too sweet for me, but it might be great for those with a sweet tooth. 

Ingredients: "Chocolate (Sugar, Cocoa Butter, Dried Gluten-Free Oat Powder, Chocolate Liquor, Dried Rice Powder, Sunflower Lecithin, and Vanilla Extract), *Coconut Cream (*Coconut and Water), *Rice Syrup, *Cinnamon, *Vanilla Extract, Sea Salt, *Nutmeg, and *Natural Flavor."

Allergen-related information: Contains Tree Nuts (Coconut). May Contain Traces of Milk, Other Tree Nuts, Peanuts, Soybean, and Wheat. (No palm oil.)

Thursday, December 28, 2023

Bonus Entry - Homemade Bean to Confection Chocolate - Dec. 2023

Chocolate of the Month

Tropical Fruit Box
The Chocolatier's Apprentice Box
Ecuador Homemade Bean to Bar Chocolate
Good ++
Weight: .7 oz. (19.8 g.) (estimate) for 2 chocolates
Calories: 108.5 calories (estimate) in 2 chocolates
Cost: N/A - Christmas gift from family - 1 complete kit/box with 6 large cacao pods
Purchased from: Tropical Fruit Box, online order (Thank you Megan!)

Welcome to a chocolate bonus entry that spanned most of December 2023. How is that possible?

Today's weeks-long chocolate experience was made possible by the Chocolatier's Apprentice Box available from Tropical Fruit Box (Miami, FL). There were opportunities to sample cacao fruit, cacao beans and nibs, and finished chocolate over a period of almost three weeks.

The boxed kit included: six, generously sized cocoa pods (grown in Ecuador); great directions for the step-by-step chocolate making process; and a small silicon mold for chocolates. (Note: some pods may arrive slightly riper than others.)

The first part of this edible experience came after the unboxing, and cutting open real cacao pods (from Ecuador). Few people in the U.S. have seen cacao trees or fruit, outside of Hawaii or perhaps South Florida.*

I loved tasting the cream-colored cacao fruit pulp inside these pods that covered the core of cacao seeds (beans) used to make chocolate. The ripe fruit had luscious peach and melon flavors. 

The next steps: fermenting, roasting (which filled the kitchen with a delightful chocolate aroma) and cracking/winnowing. 

The next tasting opportunity involved sampling the roasted nibs. And, finally, days later, cocoa butter was blended with ground seeds (beans), and pouring chocolate into molds to firm up into the final chocolates. These confections were enjoyed over this past (Christmas) week. 

This Apprentice Box provided a great learning experience. Experiencing how much work goes into making chocolate from bean-to-bar may increase your appreciation for chocolate makers (who make chocolate from scratch) as well as the chocolates.

Ingredients: Cocoa Pods + other ingredients along the way.

*Hawaii is the U.S. State with the largest commercial cacao plantations/farms. South Florida, slightly north of the ideal equatorial cacao growing belt (20 degrees (Latitude) north and/or south of the Equator) occasionally experiences cold snaps, as well as tropical storms, perhaps limiting reliable production. The Hawaiian Islands range from 19 - 22 degrees from the Equator. (Miami is located at approximately 25.6 degrees North of the Equator.)

Gnosis Chocolate - Everything Will Be Ok! raw, vegan botanical truffle bar - Dec. 28, 2023

Chocolate of the Day

Gnosis Chocolate 
Everything Will Be Ok! raw vegan infused botanical truffle bar
Good ++
Weight: 1.5 oz. (42 g.) /3 oz. (84 g.) in total bar
Calories: 232.5 calories (estimate) in 1/2 bar
Cost: $17.00 for 1 bar
Purchased from: Gnosis Chocolate, online order 

Welcome to Day #6 of Chocolate Truffle Bars Week.

Today's "Everything Will Be Ok!" raw vegan infused botanical truffle bar was created by Vanessa Berg (aka Chocolate Girl) at Gnosis Chocolate (NYC, NY). Vanessa is a passionate certified health practitioner.

Aroma notes included: smooth dark chocolate; very faint, diffuse fruits and light herbs; very faint coconut; and, oddly, a breath of fresh air in a pine forest. 

Texture: a solid, raw* dark chocolate shell gave way to a soft, fudge-y, truffle-style filling.

Flavor notes included: very smooth dark chocolate, faint, fleeting dried fruit (fig, date), sweet herb, nut (walnut), and diffuse, very subtle fresh fruit (red apple, berry), sweet root, and light earth. The flavors were smooth, well-balanced and harmonized with a slightly undulating complexity.

I really enjoyed the gentle, yet rich and transporting, flavors in this truffle-style filled bar.

Ingredients: "raw cacao beans, raw blue agave nectar, virgin coconut oil, coconut sugar, Lung Blend (elecampane, grindelia, horehound, lobelia, mullein, osha, pine bark, pleurisy, yerba santa), Immunity Blend (burdock, cat's claw, echinacea purpea (sic), echinacea angustifolia, elderberry, ginger, pau d'arco, shilajit), Medicinal Mushroom Blend (chaga, cordyceps, reishi), Adaptogenic Herbs (ashwagandha, rhodiola, schizandra) Calming Herbs (passionflower, tulsi, valerian), Vitamin C Blend (camu camu berry, rose hips), chlorella, spirulina, Love."

Allergen-related information: (None listed on packaging.) "Free of Dairy, Soy, Gluten, GMO, Refined Sugar"

*The cacao used to make this chocolate was not heated above 118 degrees (F) to "maintain integrity of flavor and nutrition." Well-executed raw chocolate tends to be a little smoother than cacao processed at higher temperatures. I've found high-quality raw chocolates to be less bitter, with fewer "roasted" notes. (Think: very light roast coffee vs. intense espresso roast.)

Trader Joe's Organic Milk Chocolate Truffle Bar - Dec. 27, 2023

Chocolate of the Day

Trader Joe's 
Organic Milk Chocolate Truffle Bar 
Good +
Weight: 1.17 oz. (33.3 g.) / 3.51 oz. (100 g.) in total bar
Calories: 190 calories in 1/3 bar
Cost: $1.99 total bar
Purchased from: Trader Joe's, Mountain View, CA

Welcome to Day #5 of Chocolate Truffle Bars Week.

Today's Chocolate Truffle Bar from Trader Joe's (Monrovia, CA).

Aroma notes included: sweet fudge, milk chocolate

The texture was rich (solid and ganache-like), and smooth.

Milk and sweet dark Chocolate-y flavor notes included: smooth, sweet milk chocolate-y (sweet, rich hot chocolate with milk, chocolate fudge candy, milk chocolate ganache).

Ingredients: Organic Milk Chocolate (Organic Cane Sugar, Organic Cocoa Butter, Organic Milk Powder, Organic Cocoa Mass), Organic Dark Chocolate (Organic Cocoa Mass, Organic Cane Sugar, Organic Cocoa Butter), Organic Vegetable Oil (Organic Hi-Oleic Sunflower Oil and/or Organic Canola, and/or Organic Safflower Oil).

Allergen-related information: May Contain Milk, Soy, Wheat, Peanut, Almond, Cashew, Coconut, Hazelnut, Pecan.



Wednesday, December 27, 2023

Lake Champlain Chocolates - Peppermint - 70% Cocoa Plant-Based Truffle Bar - Dec. 26, 2023

Chocolate of the Day

Lake Champlain Chocolates
Peppermint - 70% Cocoa Plant-based truffle bar
Good ++
Weight: 1.2 oz. (34 g.) in total package of 2 bars
Calories: 180 calories in 1 package of 2 bars
Cost: $3.00 for 1 package of 2 bars
Purchased from: Lake Champlain, online order

Welcome to Day #4 of Chocolate Truffle Bars Week.

Today's Peppermint 70% Cocoa Plant-Based Truffle Bar was from Lake Champlain Chocolates (Burlington, VT). 

Aroma notes included: dark chocolate (dark chocolate fudge) and peppermint.

The texture for this filled dark chocolate bar was smooth with a slightly creamier interior (dark truffle ganache-like filling).

Flavor notes included: smooth, fudge-y, dark chocolate and authentic peppermint. 

Ingredients: "*Dark Chocolate (*Chocolate Liquor, *Sugar, *Cocoa Butter, *Cocoa Powder, and *Vanilla Extract), *Rice Syrup, *Coconut Cream (*Coconut and Water), and *Peppermint Oil. (* = Organic)

Allergen-related information: Contains Tree Nuts (Coconut). May Contain Traces of Milk, Other Tree Nuts, Peanuts, Soybean, and Wheat. 

Trader Joe's - Organic Dark Chocolate Truffle Bar - Dec. 25, 2023

Chocolate of the Day

Trader Joe's 
Organic Dark Chocolate Truffle Bar 
Good ++
Weight: 1.17 oz. (33.3 g.) / 3.51 oz. (100 g.) in total bar
Calories: 190 calories in 1/3 bar
Cost: $1.99 total bar
Purchased from: Trader Joe's, Mountain View, CA

Welcome to Day #3 of Chocolate Truffle Bars Week. And Merry Christmas to those who celebrate. 

Two chocolates were enjoyed today: 1.) homemade bean-to-confection chocolate (made from cacao pods from Ecuador) (see separate entry for that)...and 2.) this Organic Dark Chocolate Truffle Bar from Trader Joe's (Monrovia, CA).

Aroma notes included: smooth dark chocolate (appealing malted dark chocolate milk, very faint diffuse fruit). 

The texture was pleasant, rich melt and creamy texture.

Flavor notes were similar to the aroma notes above, but even more chocolate-y (drinking chocolate, chocolate torte, dark chocolate ganache), with faint fleeting (balanced) earth notes.

Ingredients: Organic Cocoa Mass, Organic Cane Sugar, Organic Cocoa Butter, Organic Oil Blend (Organic Hi-Oleic Sunflower Oil, Organic Canola Oil, and/or Organic Safflower Oil).

Allergen-related information: May Contain Milk, Soy, Wheat, Peanut, Almond, Cashew, Coconut, Hazelnut, Pecan.



Monday, December 25, 2023

Seattle Chocolate - Spicy Hot Chocolate dark chocolate truffle bar - Dec. 24, 2023

Chocolate of the Day

Seattle Chocolate Company
Spicy Hot Chocolate dark chocolate truffle bar
Good ++
Weight: 1.25 oz. (35 g.) / 2.5 oz. (70 g.) in total bar
Calories: 180 calories in 1/2 bar
Cost: $N/A - holiday gift from family member
Purchased from: N/A - gift from Megan (thank you!)

Happy Holidays and welcome to Day #2 of Chocolate Truffle Bar Week. The year (2023) is ending on a soft, sweet and occasionally spicy note. 

Today's Spicy Hot Chocolate dark chocolate truffle bar was from Seattle Chocolate Company (Seattle, WA). The company has been offering a variety of chocolate truffle bars for many years. This one was part of a holiday-themed series. Today's wrapper was adorned with two monkeys in a lush green jungle canopy wearing Santa hats, harvesting hot peppers. One is also enjoying a white ceramic cup of spicy hot chocolate.

Aroma notes for this Spicy Hot Chocolate bar included: rich hot dark (drinking) chocolate with cinnamon and faint salt/savory and barely detectable vegetable/pepper notes; and faint vanilla.

The flavor notes for this smooth textured and flavored bar delivered on the promise of the aroma notes (above)--with a deeper dive into sweet and spicy dark chocolate. Cinnamon and vanilla added warmth, and cayenne pepper added a little kick--enough to add flavor, not enough to set off any fire alarms. Just right for me...a warm chocolate experience on a winter-y Christmas Eve.

Ingredients: "dark chocolate (cocoa mass*, cane sugar, cocoa butter*, organic soy lecithin, natural vanilla), non-hydrogenated coconut oil, sea salt, organic vanilla, cayenne pepper, cinnamon."

Allergen-related information: "Contains soy and coconut. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products."


Sunday, December 24, 2023

Seattle Chocolate - Candy Cane Dark Chocolate Truffle Bar - Dec. 23, 2023

Chocolate of the Day

Seattle Chocolate
Candy Cane Dark Chocolate Truffle Bar
Good ++
Weight: 1.25 oz. (35 g.) 2.5 oz. (70 g.) in total bar
Calories: 180 calories in 1/2 bar
Cost: $N/A - gift from family member
Purchased from: N/A - gift from Megan (thank you!)

Welcome to Day #1 of Chocolate Truffle Bars Week.

Today's Candy Cane Dark Chocolate Truffle Bar was from Seattle Chocolate Company (Seattle, WA).

What is a chocolate truffle bar? Some of this week's truffle bars have a softer filling (ganache). Others, like those offered from Seattle Chocolate Co. bars offer a more uniform bar-like texture, but have sweet, filled chocolate truffle-like flavor(s). 

Aroma and flavor notes for today's Candy Cane dark truffle bar included: aromatic peppermint candy and smooth dark chocolate with very faint sweet lemony herb (wood sorrel, oxalis) and very faint and well-balanced earth--enough to give it a little bold flavor (and contrast with the sweet peppermint), but not enough to be that noticeable.

I enjoyed the crunchy peppermint candy (candy cane) bits embedded in the smooth, creamy dark chocolate. 

This peppermint + dark chocolate (aroma, texture and flavor) blend evoked memories of Christmas candy canes and winter holiday peppermint bark.

It was sweet, and there was a slightly addictive more-ish quality to it. So be forewarned if you have a sweet tooth and you plan on having "just one" bite.

Ingredients: "Dark chocolate (cocoa mass*, cane sugar, cocoa butter*, organic soy lecithin, natural vanilla), candy cane (cane sugar, rice syrup, colors (red cabbage and purple carrots), pure peppermint oil), non-hydrogenated coconut oil, pure peppermint oil." (* = Rainforest Alliance Certified)

Allergen-related information: "Contains soy and coconut. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products."





 

Hogarth Chocolate Makers - 100% Hacienda Victoria, Ecuador (bar) - Dec. 22, 2023

Chocolate of the Day

Hogarth Chocolate Makers
100% Hacienda Victoria - Ecuador (bar)
Good + - Good ++ 
Weight: 1.23 oz. (35 g.)/ 2.47 oz. (70 g.) in total bar
Calories: 211 calories in 1/2 bar 
Cost: $11.50 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #9 of Chocolate and Ecuador Theme Week.

Today's 100% Hacienda Victoria, Ecuador (bar) was made by Hogarth Chocolate Makers (Nelson, New Zealand), and enjoyed in a wonderful coffee house.

Hacienda Victoria (named for the founder's wife, Victoria) is located in the central coastal area of Ecuador. This single estate farm is located inland from the Rio Guayas (Guayas River) in an ideal location for growing cacao.*

The texture for this bar was fairly thick and creamy, and there was a faint, well-managed astringency. 

Aroma and flavor notes for this 100% cacao bar included: appealing deep ultra-dark chocolate; faint roasted coffee and wood; complex but well-balanced lush forest and earth notes; faint and fleeting freshly baked bread; and dried, slightly tart/sweet-sour fruit (faint pomegranate, blackberry and dried plum when first unwrapped and cacao fruit pulp with tart citrus later). 

There were some bold but balanced bitter and sour (think beer) notes in this single ingredient bar. This 100%, unsweetened chocolate may not be for the faint of heart. But, I enjoyed it. (I recommend trying the Hogarth 85% Hacienda Victoria Ecuador bar if you love exploring dark cacao flavors, but need a little sugar.) 

Maker's comments: "...We have used our Hacienda Victoria Arriba Cacao from Ecuador so you can expect a smooth but strong cocoa hit, with a hint of citrus."

Ingredients: "Directly Traded Ecuador Cocoa Beans (100%)."

Allergen-related information: "May Contain Traces of Milk and Nuts."

*Cacao trees are native to South America, and grow up to 20 degrees North and 20 degrees South of the Equator.

The Equator runs east-west through Northern Ecuador. ("Ecuador" translates to Equator in English.) And the country's privileged geographical position has made its long history as a cacao-growing country possible. 

Hacienda Victoria owners are dedicated to growing and preserving Arriba Nacional cacao, part of a lineage of prized heritage cacao varieties in South America.

Thursday, December 21, 2023

Hogarth - Ecuador Hacienda Victoria Single Estate 85% Cacao (bar) - Dec. 21, 2023

Chocolate of the Day

Hogarth Chocolate Makers
Ecuador Hacienda Victoria Single Estate 85% Cacao (bar)
Good ++ - Good +++ 
Weight: 1.23 oz. (35 g.)/ 2.47 oz. (70 g.) in total bar 
Calories: 205.8 calories in 1/2 bar
Cost: $11.50 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #8 of Chocolate and Ecuador Theme Week.

Today's Ecuador Single Estate 85% (bar) was made by Hogarth Chocolate Makers (Nelson, New Zealand). This was one of two Hogarth Ecuador bars enjoyed this week. (See tomorrow's entry for the Hogarth 100% bar).

The Arriba Nacional (variety of cacao) beans used to make this chocolate were from Hacienda Victoria, a single estate farm established in 2011 in (Cerecita, Guayas) Ecuador, not far from the coast (Pacific Ocean).*

Aroma notes for this "intense dark chocolate" made with Arriba (Nacional) cacao included: slightly bitter dark chocolate (think dark porter/stout if you're a beer drinker); very faint green; molasses; coffee; wood (very faint cedar); barely there green/dried banana; faint, fleeting balanced earth (peat); and very faint sourdough bread...And that was just the aroma.

This well-tempered bar broke with a hard snap in a cool room. It was relatively smooth and creamy, and I was waiting for some astringency, but it never really happened. 

This 85%er had all the flavor, but none of the flinch (at least for ultra-dark fans like me).

Flavor notes included: deep rich, well integrated, ultra-dark chocolate flavor(s), with much less sour and bitter aspects than expected. There was a bit of fruit (citrus, tropical, cacao fruit pulp) sweet-tartness, but it was balanced and subtle. For those who love bold, balanced taste, this was a great ultra-dark bar.

Maker's comments: "...you can expect a smooth but strong cocoa with a hint of citrus."

Ingredients: "Cocoa Solids 85% (Cocoa Beans, Cocoa Butter*^), Sugar* 15% (* = Organic; ^ = Fair Trade)

Allergen-related information: "May Contain Traces of Milk and Nuts."

*Cacao trees are native to South America and grow up to 20 degrees North and 20 degrees South of the Equator in South (and Central) America. 

The name "Ecuador" means Equator in Spanish. The Equator runs east-west through Northern Ecuador. The country's privileged geographical position has made its long history as a cacao-growing country possible. 

No surprise that chocolate makers seek out prized heritage/ancient varieties of cacao found in Ecuador (and neighboring countries adjacent to/part of the Amazon Basin). Arriba Nacional (and other criollo ("native") cacao varieties) are found in Ecuador. And Hacienda Victoria owners are dedicated to growing and preserving Arriba Nacional cacao.

Wednesday, December 20, 2023

Amano Artisan Chocolate - Guayas River Basin, Ecuador (bar) - Dec. 20, 2023

Chocolate of the Day

Amano Artisan Chocolate
Guayas River Basin, Ecuador (bar)
Good ++ - +++
Weight: 1.4 oz. (40 g.) / 3 oz. (85 g.) in total bar
Calories: 202 calories in 1 (40 g.) serving
Cost: $9.25 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #7 of Chocolate and Ecuador Theme Week.

Today's Guayas River Basin, Ecuador (bar) was made by Amano Chocolate Company (Orem, UT). 

Aroma notes for this 70% single origin dark bar included: dark chocolate with green (faint green banana), maple, wood, faint black pepper, and dark berry (ripe blackberry and pomegranate).

Smooth melt and texture with a very faint, fleeting, fruit astringency.

Flavor notes included: dark chocolate with sweet green, lightly smoked maple syrup, wood (cedar) shavings, and fruit (green dried banana, dark ripe berry). 

I loved the balanced complexity of the aromas and flavors in this 70% dark chocolate. It was a masterful rendition, capturing the best of this unique Guayas, Ecuador (Nacional variety) cacao.

Amano Maker's Tasting Notes: "This chocolate has a rich chocolate flavor with notes of green bananas, smoke, and blackberries."

Ingredients: "Cocoa Beans, Pure Cane Sugar, Cocoa Butter, Whole Vanilla Beans"

Allergen-related information: "May Contain Traces of Peanuts, Tree Nuts and Milk Products"

Tuesday, December 19, 2023

A. Morin - Pure Origine Noir 100% Equateur Esmeralda (bar) - Dec. 19, 2023

Chocolate of the Day

A. Morin  
Pure Origine Noir 100% Equateur Esmeralda (bar) 
Good ++ - Good +++
Weight: .586 oz. (16.6 g.) / 3.52 oz. (100 g.) in total bar
Calories: 106 calories in 1/6 bar
Cost: $12.00 for 1 bar
Purchased from: Bar and Cocoa, online order 

Welcome to Day #6 of Chocolate and Ecuador Theme Week. 

Today's A. Morin Pure Origine 100% Ecuador Esmeraldas (bar) was from SAS Chocolaterie A. Morin (Donzere, France). The company has been passed from father to son for generations (dating back to 1884).

Esmeraldas is a coastal province in northwestern Ecuador, where the Esmeraldas River joins the Pacific Ocean. Home to Ecuador's main seaport, Esmeraldas is also known for its white sand beaches and tropical climate.

Aroma notes included: dark chocolate ice cream, drinking chocolate, earthy fudge brownie.

Texture: This chocolate had a smooth, even melt and thick creamy mouthfeel.

Flavor notes included: Smooth but hearty bouquet of pure chocolate flavors followed by balanced bitter, and relatively subtle sour (for 100% cacao) notes. The finish was long and satisfying with a return to smooth dark chocolate ice cream, creamy dark chocolate mousse, and faint dark chocolate malted milk notes. (Note: there were no dairy or malt ingredients.)

The lack of sugar in any 100% cacao bar (with no added sugar) might be too much for those with a sweet tooth. I found this 85% bar flavorful, delicious and satisfying. After slowly savoring 4 squares (1/6 of this bar) I was in chocolate heaven. This French chocolate definitely belongs in a 100% tasting flight.

Ingredients: Cocoa beans from Ecuador* (Organic)

Allergen-related information: "May contain traces of milk, nuts and sesame."

Monday, December 18, 2023

Pinwheel Chocolate - 56% Classic Milk Chocolate Camino Verde, Ecuador (bar) - Dec. 18, 2023

Chocolate of the Day

Pinwheel Chocolate 
56% Classic Milk Chocolate Camino Verde, Ecuador (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.1 oz. (60 g.) in total bar
Calories: 165 calories (estimate) in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Pinwheel Chocolate, online order 

Welcome to Day #5 of Chocolate and Ecuador Theme Week.

Today's 56% Classic Milk Chocolate Camino Verde, Ecuador (bar) was handcrafted from bean to bar by Pinwheel Chocolate LLC (Eagle Mountain, UT).

Aroma notes included: rich, yummy dark milk chocolate and caramel. The cacao used to make this chocolate was from Camino Verde, a privately owned cacao fermentary in Duran (near Guayaquil) in southwestern Ecuador.*

Texture: creamy texture, melt and mouthfeel.

Flavor notes included: pure, smooth dark milk chocolate (chocolate-y, hot chocolate/drinking chocolate with cream), melded with chocolate cream caramel.

Dark milk chocolate lovers will really enjoy this bar. It's also a great winter, comfort food and treat.

Maker's tasting notes: "We've blended rich, brownie-flavored cacao with pure organic whole milk for a taste that reminds you of your favorite childhood chocolate, but with no weird ingredients...What we taste: hot chocolate, whipped cream, childhood :)"

Ingredients: "Cacao beans*, cane sugar*, cocoa butter*, whole milk* (* organic ingredients)"

Allergen-related information: "Made on shared equipment that processes nuts and dairy"

*Camino Verde (literal translation: the "green road") cacao is known for fudge, almond and floral notes.



J. Street Chocolate - Camino Verde, Ecuador 72% (bar) - Dec. 17, 2023

Chocolate of the Day

J. Street Chocolate
Camino Verde, Ecuador 72% (bar)
Good + - Good ++
Weight: .88 oz. (25 g.) / 1.76 oz. (50 g.) in total bar
Calories: 136 calories (estimate) in 1/2 bar
Cost: $10.00 for 1 bar
Purchased from: J. Street Chocolate, online order

Welcome to Day #4 of Chocolate and Ecuador Theme Week.

Today's single origin, bean-to-bar Camino Verde, Ecuador 72% chocolate was made by J. Street Chocolate (San Francisco, CA).

Aroma notes included: subtle dark sweet chocolate with faint earthy notes.

Texture: well-tempered, this bar broke with a hard snap in a cool room; and it had a uniform texture and melt.

Flavor notes included: relatively bold, earthy chocolate (loam, buttermilk), with light, balanced sour and bitter earth notes. 

Maker's tasting notes: "Notes of rich cocoa, brioche bread, and elderflower"

Ingredients: "cacao nibs from Camino Verde in Ecuador*, cane sugar*, less than 1% cocoa butter*" (* = Organic)

Allergen-related information: organic ingredients; no other notes listed. (Made in a home kitchen.)

Sunday, December 17, 2023

Monsoon Chocolate - Esmeraldas Ecuador 75% Dark Chocolate (bar) - Dec. 16, 2023

Chocolate of the Day

Moonsoon Chocolate
Esmeraldas Ecuador 75% Dark Chocolate (bar) 
Good ++ 
Weight: 1.465 oz. (41.5 g.) / 2.93 oz. (83 g.) in total bar 
Calories: 227 calories in 1/2 bar
Cost: $10.00 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #3 of Chocolate and Ecuador Theme Week.

Today's Esmeraldas Ecuador 75% Cocoa Dark Chocolate (Batch No. 17) (bar) was distributed by Monsoon Chocolate, LLC (Tucson, AZ).

Aroma notes for this bar included: dark chocolate, faint fruit (green fig, green apple), and spice (light saffron, floral).

Texture: This bar broke with a hard snap in a cool room, and had a smooth, uniform texture.

Flavor notes included: dark chocolate (brownie), faint, diffuse dried fruit, and very faint brown sugar. In the finish: chocolate with very faint, fleeting rice, light wood (oak), (cereal grass) stalks, light citrus (orange + floral/vanilla). 

This chocolate was relatively low in bitterness and acidity, and had a gentle complexity. I recommend eating this bar slowly to catch some of the faint, almost ghost-like flavors (all friendly, nothing scary) that may turn up.

Naturally sweet. Great choice to go with a slightly higher cacao percentage (75% vs. 70%). It seems 70% might have been a bit too sweet.

Ingredients: Cocoa Beans, Unrefined Cane Sugar*, Cocoa Butter* (* Certified Organic)

Allergen-related information: "Made in a facility that handles tree nuts, wheat, milk, eggs and peanuts. May not be suitable for people with allergens to these foods." 

Friday, December 15, 2023

Stone Grindz Chocolate - Ancient Ecuador 85% (bar) - Dec 15, 2023

Chocolate of the Day

Stone Grindz Chocolate
Ancient Ecuador 85% (bar)
Good ++
Weight: 1 oz. (28.3 g.) / 2 oz. (57 g.) in total bar
Calories: 155 calories (estimate) in 1/2 bar
Cost: $9.00 for 1 bar
Purchased from: Stone Grindz, online order

Welcome to Day #2 of Chocolate and Ecuador Theme Week.

Today's Ancient Ecuador 85% (bar) was made from bean to bar by Stone Grindz Chocolate (Scottsdale, AZ).

This award-winning chocolate was crafted using cacao from Hacienda Victoria (Cerecita, Ecuador). The cacao beans are "ancient heirloom varietal dating back thousands of years, making this bean very rare."

Aroma notes for this ultra-dark chocolate included: deep, dark chocolate and very subtle, smooth earth (very faint loam) and mineral (very faint chalk).

This well-tempered bar broke with a hard snap in a cool room. The texture was uniform and smooth with a very faint astringency. Stone Grindz chocolate makers selected a "light roast and a heavy conche to give it clarity of flavor unmatched at this percentage." (More gentle roasting can preserve more volatile flavor elements present in complex, heritage cacaos; and longer conche time can create a pleasant creamy texture.)

Flavor notes included: dark fudge brownie; earth (light loam); very faint (barely there) dried fruit (black fig, pomegranate) and cinnamon toast; and roasted nut/seed/malt. Not too sweet, tart or bitter, this 85% ultra-dark bar will interest dark chocolate enthusiasts. 

Eat slowly to enjoy some of the more fleeting flavor notes and to enjoy the unexpected creaminess (dark chocolate buttermilk ice cream) toward the finish, that became more obvious after the first (i.e. subsequent) bite.

Maker's Tasting Notes: "Chocolate Ice Cream, Roasted Peanut"

Ingredients: (Ecuadorian) Cacao*, Cacao Butter*, Cane Sugar* (* = Organically Farmed)

Allergen-related information:  "Soy Free, Gluten Free, Dairy Free, Vegan"


Pump Street Chocolate - Maple Pecan 55% Milk Chocolate (bar) - Dec. 14, 2023

Chocolate of the Day

Pump Street Chocolate
Maple Pecan 55% Milk Chocolate (bar)
Good ++
Weight: 1.23 oz. (35 g.) / 2.47 oz. (70 g.) in total bar
Calories: 199.5 calories in 1/2 bar
Cost: $10.50 for 1 bar
Purchased from: Bar and Cocoa (online order)

Welcome to Day #1 of Chocolate and Ecuador Theme Week.

Today's Maple Pecan (bar) was made from bean-to-bar by Pump Street Limited (Suffolk, England). The company also produces baked goods. And, today's bar contained flakes of their pie crust.*

The cacao used to make this chocolate was from Hacienda Victoria, a single-estate farm in Guayas, near the Pacific Coast of Ecuador.

Aroma notes included: chocolate, fruit (cherry pie), pie crust, nuts (pecans), maple syrup and very faint fig.

Flavor notes were similar to the aroma notes above, with a bit more emphasis on the smooth dark milk chocolate. The cacao's subtle, natural stone fruit notes (cherry, peach) in combination with Pump Street's authentic buttery pie crust taste made me think of fruit pie. 

This 55% bar was relatively sweet. The flavors were interesting and well balanced and seemed perfect for a cool December day, with hints of pie and maple nut.

Ingredients: Cocoa beans, cane sugar, caramelised maple pecans (17.4%) (pecans (nuts), pure maple sugar, demerara sugar), cocoa butter, skimmed milk powder, pastry (7.4%) (wheat flour with added calcium, iron, niacin and thiamine, unsalted butter (milk), eggs, icing sugar, salt). Milk chocolate contains minimum cocoa solids (55%). 

Allergen-related information: Contains tree nut(s) (pecans), milk, wheat, eggs. May contain nuts and sesame seeds.

*The crust tasted great, but contained wheat; i.e. it was not gluten free. So I was unable to taste more than one bite. 

Dr. Bronner's - Magic Creamy Mocha Latte Oat Milk Chocolate - Dec. 13, 2023

Chocolate of the Day

Dr. Bronner's
Magic Creamy Mocha Latte Oat Milk Chocolate 45% Cocoa (bar) 
Good ++ - Good +++
Weight: 1.465 oz. (41.5 g.) / 2.93 oz. (83 g.) in total bar
Calories: 234.4 calories in 1/2 bar
Cost: $N/A - free sample ($5.99 for 1 bar); available online
Purchased from: N/A - Sample received from Dr. Bronner's

Today's Magic Creamy Mocha Latte Oat Milk Chocolate 45% Cocoa (bar) was distributed by Dr. Bronner's (Vista, CA). This was the third of three new oat milk bars featured on Chocolate Banquet this week.

The company's first line of Magic dark chocolate bars were created in 2021. Today's mocha latte oat milk chocolate was the third of three new oat milk chocolate 45% bars from Dr. Bronner's featured this week on Chocolate Banquet.

This Organic, Fair for Life Fair Trade, Vegan Certified, and gluten free Creamy Mocha Latte Oat Milk Chocolate carried the company's message (from company founder Dr. Emanuel Bronner), "We Are All-One." A timeless reminder for us all.

The growing selection of alternative "milk" chocolate bars have become available in the past five years. It's a challenge to produce a chocolate that has the attributes of dairy milk/cream. However, Dr. Bronner's three new bars show that tasty non-dairy (and vegan) chocolates have finally arrived.

Aroma notes for this bar included: freshly roasted coffee, chocolate, and creamy mocha beverages with a trace of vanilla and nut (almond, hazelnut).

The texture and flavors were hearty but very smooth.

Flavor notes included: rich dark, smooth chocolate, coffee and mocha nut latte (made with hazelnut and almond "milks") with a hint of warm vanilla.

This 45% cacao coconut sugar sweetened chocolate was sweet. (Sugar is the #1 ingredient, and this may give you that "moreish" urge to eat more than an ultra-dark chocolate.) Fortunately, the coconut sugar seemed to slow down the sugar buzz.*

What I loved about all three Dr. Bronner's new oat milk bars: 1.) seductive aromas and authentic flavor(s); 2.) organic, fair trade and thoughtfully cultivated (regenerative) ingredients; 3.) the choice of coconut sugar vs. cane sugar; 4.) well-executed texture and flavor layering; and 5.) no obvious oat milk taste. (They could pass for dark (dairy) milk chocolate.) 

These bars come close to the chocolate "holy grail"-- offerings that both milk and dark chocolate lovers might enjoy. These 45% cacao chocolates tasted more like dark chocolate than most lower cacao percentage bars. And the flavors didn't get lost in the sugar. (Thank you!)

Ingredients: Fair Trade Organic Coconut Sugar,* Fair Trade Organic Cocoa Butter,* Fair Trade Organic Cocoa Beans,* Organic Whole Oat Flour,  Organic Sunflower Oil, Organic Hazelnuts, Fair Trade Organic Coffee, Organic Sunflower Lecithin, Organic Almonds, Fair Trade Organic Bourbon Vanilla Bean (* = Regenerative Organic Certified)

Allergen-related information: Contains nuts (hazelnuts, almonds), coconut (sugar). "Made on equipment that also processes almonds, hazelnuts, coconut and soy." 

* Coconut sugar is a bit lower on the glycemic scale than more processed/white sugar(s), i.e. is less likely to spike blood sugar as much.


 

Tuesday, December 12, 2023

Dr. Bronner's - Magic Crunchy Hazelnut Butter Oat Milk Chocolate (bar) - Dec. 12, 2023

Chocolate of the Day

Dr. Bronner's
Magic Crunchy Hazelnut Butter Oat Milk Chocolate 45% Cocoa (bar) 
Good ++ - Good +++
Weight: 1.465 oz. (41.5 g.) / 2.93 oz. (83 g.) in total bar
Calories: 249 calories in 1/2 bar
Cost: $N/A - free sample ($5.99 per bar); available online
Purchased from: N/A - Sample received from Dr. Bronner's

Today's Magic Crunchy Hazelnut Butter Oat Milk Chocolate 45% Cocoa (bar) was distributed by Dr. Bronner's (Vista, CA). 

The company, well-known for their soaps,* was founded in 1948. Their first line of Magic dark chocolate bars were created in 2021. Today's hazelnut oat milk chocolate was the second of three new Dr. Bronner's oat milk chocolate bars featured this week on Chocolate Banquet.

Organic, Fair for Life Fair Trade, Vegan Certified, and gluten free, today's new Crunchy Hazelnut Butter Oat Milk Chocolate offers food for thoughtful consumers. 

The growing selection of alternative "milk" chocolate bars in recent years has produced mixed results. However, this week's oat milk bars exemplify increasingly tasty variations that have become available in recent years.

Aroma notes for this aromatic bar included: roasted nuts (hazelnuts); sweet dark chocolate (that I usually associate with dark milk chocolate); and faint, freshly baked chocolate fudge brownie + shortbread hazelnut cookies with a trace of vanilla (wafting across the hall from someone's kitchen).

The texture was layered--with a slightly softer, flavorful (crunchy nut butter + chocolate blend) layer inside, surrounded by uniform, well-tempered outer chocolate coating.

Flavor notes included: Roasted nut butters (hazelnuts, almonds), and sweet, rich dark (oat) "milk" chocolate. I'm happy to admit I don't know if I could tell this was an oat milk chocolate vs. milk chocolate in a blind taste test. 

This 45% cacao coconut sugar sweetened chocolate was fairly sweet; and it may create a "moreish" desire to eat more--i.e., more than an ultra-dark chocolate would. Fortunately, the coconut sugar seemed to slow down the sugar buzz.** 

I'm a dark chocolate (and bold, natural flavors) fan. Even though this chocolate was only 45% cacao (more sugar, less cacao), it tasted like sweet, dark chocolate. The quality of the ingredients and nuts (hazelnuts and almonds), and perhaps the oat flour, helped balance out the sweetness. And I really appreciated the depth and richness of these authentic flavor(s).

Ingredients: Fair Trade Organic Coconut Sugar,* Fair Trade Organic Cocoa Butter,* Organic Hazelnuts, Fair Trade Organic Cocoa Beans,* Organic Whole Oat Flour,  Organic Sunflower Lecithin, Organic Almonds, Fair Trade Organic Bourbon Vanilla Bean (* = Regenerative Organic Certified)

Allergen-related information: Contains nuts (hazelnut, almond), coconut (sugar). "Made on equipment that also processes almonds, hazelnuts, coconut and soy." 

*Full disclosure, I was already a long-time fan of Dr. Bronner's liquid soaps before trying their chocolate. Now a B Corporation, Dr. Bronner's (now run by the descendants of the original founder (Dr. Bronner))  continues to be committed to quality ingredients and social good. That extends to working with farmers in Ghana and creating a Regenerative Organic Certified Serendipalm Project in Ghana.

** Coconut sugar is a bit lower on the glycemic scale than more processed/white sugar(s), i.e. is less likely to spike blood sugar as much.


Monday, December 11, 2023

Dr. Bronner's - Magic Golden Milk Chai Oat Milk Chocolate 45% Cocoa (bar) - Dec. 19, 2023

Chocolate of the Day

Dr. Bronner's
Magic Golden Milk Chai Oat Milk Chocolate 45% Cocoa (bar) 
Good +++
Weight: 1.465 oz. (41.5 g.) / 2.93 oz. (83 g.) in total bar
Calories: 234.4 calories in 1/2 bar
Cost: $N/A - free sample ($5.99 for 1 bar; order online)
Purchased from: N/A - Sample received from Dr. Bronner's

Today's Magic Golden Milk Chai Oat Milk Chocolate 45% Cocoa (bar) was distributed by Dr. Bronner's (Vista, CA). 

The family-run company was founded in 1948 by Emanuel Bronner, a third-generation soapmaker. Later, as they worked with farmers in Ghana to produce regenerative, organic oil for their soap line, the company saw an opportunity to expand into cacao and chocolate as well. The first line of Magic dark chocolate bars were created in 2021. This week I'm sampling three new oat milk bars.

Organic, Fair for Life Fair Trade, Vegan Certified, and gluten free, today's new Magic Golden Milk Chai Oat Milk Chocolate ticks many boxes for thoughtful consumers. It's also one of a growing selection of alternative "milk" chocolate bars in recent years.

Some early oat milk bars I've tried have been overly sweet, bland and mealy. So, I wondered, what would this one taste like? 

Any questions I had vanished with the first look and smell. This Golden Milk bar had the appearance not of a golden-ivory (white) chocolate, but a fine dark chocolate; and it was divinely fragrant.

Aroma notes for this aromatic bar included: coconut cookie, chocolate gingerbread, chai tea, and sweet coconut rice pudding with saffron, spices and turmeric.

The well-tempered chocolate bar broke with a hard snap (in a cool room). And the texture was layered--with a slightly softer, flavorful layer on/inside a more solid, outer chocolate layer(s). There were a few bites with very fine ground oat texture toward the finish, but it was not off-putting. (More like the oat bits you might find in a moist, baked cookie.)

Flavor notes included: chocolate, golden milk chai tea with turmeric, gingerbread oatmeal cookie, and spiced coconut milk flan. (Could I taste the oats? Not really.) I loved all the authentic spices and flavors together in one chocolate.

The sweetness level (supplied by coconut sugar) was in the baked goods and desserts range, and seemed just right for this spiced chocolate. The only reminder I was eating a sweeter (45% cacao) chocolate was I was starting to eat more than I would normally. Fortunately, the coconut sugar seemed to slow down the sugar buzz.*

The chocolate (cacao) tasted quite smooth. The bit of coconut milk helped convey authentic golden milk (chai)** flavor. The cacao and spice levels were well-balanced, satisfying and had some oomph to them. This was far from instant oatmeal-bland. 

These artfully layered flavors made me feel I was enjoying the best of multiple desserts. Harmoniously integrated yet experienced individually as well. Magic indeed. 

Ingredients: Fair Trade Organic Coconut Sugar,* Fair Trade Organic Cocoa Butter,* Fair Trade Organic Coconut, Fair Trade Organic Cocoa Beans,* Organic Whole Oat Flour, Fair Trade Organic Coconut Milk Powder, Organic Turmeric, Organic Cinnamon, Organic Sunflower Oil, Organic Sunflower Lecithin, Organic Cardamom, Organic Ginger, Organic Black Pepper, Fair Trade Organic Bourbon Vanilla Bean (* = Regenerative Organic Certified)

Allergen-related information: Contains coconut (coconut, coconut milk, coconut sugar). "Made on equipment that also processes almonds, hazelnuts, milk, coconut and soy." 

* Coconut sugar is a bit lower on the glycemic scale than more processed/white sugar(s), i.e. is less likely to spike blood sugar as much.

** Golden milk is a traditional Ayurvedic warm beverage made with milk (often coconut milk in California) and spices, including turmeric--which gives this drink a golden color.

Marana - Chocotejas - Pecan 70% Dark Chocolate - Dec. 10, 2023

Chocolate of the Day

Marana Craft Chocolate
Chocotejas - Pecan 70% Dark Chocolate
Good + - Good ++
Weight: .99 oz. (28 g.) / 17.82 oz. (504 g.) in total box of 18 pcs
Calories: 155 calories (estimate) for 1 piece
Cost: $52.00 for a box of 18 pieces (6 flavors)
Purchased from: Bar and Cocoa, online order 

Welcome to Day #7 of Chocolate and Pecans Theme Week.

Today's Chocotejas* - Pecan 70% Dark chocolate confections from Marana Craft Chocolate were manufactured by Cacao Valley S.A.C. (Lima, Peru).

Aroma notes these traditional Peruvian, filled chocolate confections included: well-toasted bread, caramelized nut, and faint dark chocolate.

A smooth dark chocolate shell covered the large, (oval loaf-shaped) chocolate covered confection. Flavor notes included: nutty, earthy, chocolate-y with balanced burnt caramel/dulce de leche flavored milk fondant filling with pecan pieces.

Ingredients: Manjar/milk caramel (whole milk, sugar, agar, disodium phosphate, sodium bicarbonate), 70% dark chocolate (cacao mass, sugar, and cacao butter), and pecans.

Allergen-related information: Contains milk, nuts.

Peruvian Chocotejas often contain a thick fondant (manjar blanco) similar to dulce de leche, nuts (pecans) and/or dried fruits. 

Pure Chocolate Ltd. - Toffee Pecan Milk Chocolate Truffles - Dec. 9, 2023

Chocolate of the Day

Pure Chocolate Ltd.
Toffee Pecan Milk Chocolate Truffles
Good + - Good ++
Weight: 1.59 oz. (45 g.) / 5.40 oz. (153 g.) in box of 16 pieces
Calories: 240 calories in 5 pieces
Cost: $2.99 for 1 box of 16 pieces
Purchased from: Grocery Outlet Bargain Market, Palo Alto, CA  

Welcome to Day #6 of Chocolate and Pecans Theme Week.

Today's Toffee Pecan Milk Chocolate Truffles were from Pure Chocolate Ltd. (Tukums Municipality, Latvia). I was happy to find this chocolate from Latvia, a country that hasn't been represented yet on Chocolate Banquet. 

Aroma notes included: caramel candy, milk chocolate and nuts.

A crunchy exterior coating (tiny bits of toffee and pecan nut) surrounded a round creamy, sweet milk chocolate interior. These sweet confections tasted exactly as advertised, with notes of creamy milk chocolate, toffee (caramelized sugars) and nut (sugared pecan).

Ingredients: "Sugar, Caramelized Pecan Pieces, Dry Whole Milk, Cocoa Butter Vegetable Oils (Palm, Shea), Chocolate Liquor, Condensed Milk, Dry Skim Milk, Glucose Syrup, Caramelized Sugar Syrup, Soy Lecithin, Ethyl Alcohol, Natural Flavorings, See (Sea) Salt. Milk Chocolate - Minimum Cocoa Solids 34%."

Allergen-related information: Contains Milk, Soy, and Tree Nuts (Pecans). "Made in a facility that also processes peanuts."


Friday, December 8, 2023

Gnosis Chocolate - Raw Trail Mix "Immunity" - Dec. 8, 2023

Chocolate of the Day

Gnosis Chocolate 
"Immunity" Raw Trail Mix
Good ++
Weight: 2 oz.  (56.6 g.) / 8 oz. (227 g.) in total package
Calories: 300 calories (estimate) in 2 oz. serving
Cost: $15.00 for 1 package
Purchased from: Gnosis Chocolate (online order)

Welcome to Day #5 of Chocolate and Pecans Theme Week.

Today's Immunity Raw Trail Mix was made by Gnosis Chocolate (Astoria, NY).

Aroma notes for this gluten free, vegan and raw offering included: aromatic dried fruits (persimmon, currant, golden berry/golden raisin), and subtle nut, seed and dark chocolate.

This trail mix was made with generous squares of raw, dark chocolate that had a smooth chocolate-y flavor and a very faint (fruit) astringency. 

The dried fruits offered a range of chewy, tart-sweet flavors. (I enjoyed the seasonal persimmon, cranberries, and the South American golden berries.) The pecans, pumpkin seeds and nibs rounded out the blend and added some softly crunchy texture.

This grain-free trail mix was balanced, flavorful and not too sweet (thank you!).

Ingredients: pecans*, raw chocolate* (raw cacao beans*, coconut sugar*), cranberries*, pumpkin seeds*, black currants*, persimmons*, goldenberries*, raw cacao nibs.* (* = organic)

Allergen-related information: Contains tree nut(s) (pecans), coconut (sugar)

  

Thursday, December 7, 2023

Nuts.com - Dark Chocolate Covered Pecans - Dec. 7, 2023

Chocolate of the Day

Nuts.com
Dark Chocolate Covered Pecans 
Good ++
Weight: 1 oz. (29 g.) / 16 oz. (1 lb.) (454 g.) in total package
Calories: 160 calories in 1 serving
Cost: $17.99 for 1 package
Purchased from: Nuts.com (online order)

Welcome to Day #4 of Chocolate and Pecans Theme Week.

Today's Dark Chocolate Covered Pecans were distributed by Nuts.com (Cranford, NJ).

Aroma notes for these jumbo-sized nut confections included: rich, dark chocolate (rich cocoa, fresh cacao nibs, mild nut/wood) with very faint vanilla.

A generous coat of satisfying dark chocolate surrounded large and authentic-tasting, crunchy pecan halves. The dark chocolate coating was flavorful, well-balanced and sweet, but not overly so. 

Some of the cocoa was alkalized--a process used to reduce bitterness/acidity in cacao; but happily some was not (something dark chocolate fans will likely appreciate). The balance seemed just right; some dark flavor complexity, but not too strong. The complementary, fine pecan nut flavors (smooth, slightly slight sweet, mellow and wood(s)y) were allowed to shine through.

Ingredients: Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Chocolate Liquor processed with Alkali, Butterfat, Soy Lecithin (an emulsifier), Natural Vanilla Flavor, Salt), Pecans (Pecans, Soybean Oil), Water, Gum Arabic, Confectioner's Glaze, Modified Food Starch (Tapioca), Coconut Oil, Canola Oil.

Allergen-related information: "Contains Tree Nut (pecans). Soy, and Milk."

  

Wednesday, December 6, 2023

Nuts.com - Chocolate Cinnamon Bun Pecans - Dec. 6, 2023

Chocolate of the Day

Nuts.com
Chocolate Cinnamon Bun Pecans 
Good ++
Weight: 1.1 oz. (30 g.) /16 oz. (1 lb.) (453 g.) in total package
Calories: 160 calories in 1 serving
Cost: $16.99 for 1 package
Purchased from: Nuts.com (online order)

Welcome to Day #3 of Chocolate and Pecans Theme Week.

Today's Chocolate Cinnamon Bun Pecans were distributed by Nuts.com (Cranford, NJ).

Aroma notes for these substantial chocolate-covered confections included: subtle cinnamon roll and vanilla, and faint chocolate. 

Textures and flavors were layered. With each bite, there were three layers: 1.) the dry outer, cinnamon sugar dusting (that really did conjure up the taste of cinnamon bun dough*); 2.) milk chocolate (couverture) with a rich chocolate-y melt; and 3.) a softly crunchy pecan nut at the center. 

*A little vanilla contributed to the baked goods flavor and sweetness. And speaking of sweetness, these were just about right, i.e. sweet, but not overly sweet--especially given they were successfully conjuring up a cinnamon bun. 

Ingredients: Pure Milk Chocolate (Sugar, Cocoa Butter, Milk, Cocoa Mass, Soy Lecithin, Vanilla), Dry Roasted Pecans, Cane Sugar, Ground Cinnamon, Cocoa Powder, Confectioner's Sugar, Gum Arabic, Natural and Artificial Flavors. 

Allergen-related information: Contains tree nut(s) (pecans). soy, and milk. 

 

Tuesday, December 5, 2023

Fjak - Wild Mushroom Funnel Chanterelle Milk Chocolate (bar) - Dec. 5, 2023

Chocolate of the Day

Fjak
Wild Mushroom Funnel Chanterelle Milk Chocolate (bar)
Good +++ 
Weight: 1.06 oz. (30 g.) / ~2.11 oz. (~60 g.) in total bar
Calories: 175.2 calories in 1/2 bar
Cost: $11.00 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #2 of Chocolate and Pecans Theme Week.

Today's award-winning, Funnel Chanterelle Milk Chocolate (bar) was from Fjak Chocolate AS (Eidfjord, Norway). 

This Limited Edition chocolate was part of the company's "Nordic Specials" series, featuring seasonal, local Norwegian flavors (apples/cider, berries, moss, brown cheese--and in this case wild mushrooms) found in the Hardangerfjord area of western Norway.

Subtle but complex aroma notes for this bar included subtle dark milk chocolate (very faint, diffuse fruit and lemon-green herb (oxalis)), faint mushroom (soup), and a pleasant, natural sweetness (similar to woodsy honey).

This well-tempered bar had a pleasing, creamy melt and texture. 

Flavor notes included: dark milk chocolate (creamy cacao, milky drinking chocolate); very faint, honey and warm spiced fruit (peaches and pears), and almost undetectable mushroom with a dab of cream and a barely there aromatic (floral peppercorn) spice. At the very end (tail end of the finish) there was a very faint, fleeting, smoky/savory mushroom note.

I really enjoyed this well-executed, wild mushroom chocolate with subtle flavors simmering just below the sweet, milky surface. It wasn't salty or savory, but there was some trace, satisfying umami to it.

I paired this creamy milk chocolate with pecan nuts that were woodsy, nutty and slightly sweet.

Ingredients: Cocoa Beans*, Cane Sugar*, Milk Powder*, Cocoa Butter*, Funnel Chanterelle* (Min. 50% Cocoa). (* = Organic)

Allergen-related information: Contains milk. "Processed in a facility that handles nuts, dairy (and) gluten."




 

Back Roads - Dark Chocolate Pecan granola - Dec. 4, 2023

Chocolate of the Day

Back Roads Food Company
Organic Dark Chocolate Pecan plant based granola
Good ++
Weight: 1/4 cup (27 g.) / 10 oz. (284 g.) in total package
Calories: 140 calories in 1 serving
Cost: $8.49 for 1 package
Purchased from: Country Sun Natural Foods, Palo Alto, CA 

Welcome to Day #1 of Chocolate and Pecans Theme Week.

Today's Dark Chocolate Pecan plant based granola was from Back Roads Food Company (Brattleboro, VT). 

Aroma notes for this gluten free and vegan granola included: sweet oats, nuts (pecans, cashews) and seeds and very faint dark chocolate and dried fruit (raisin).

This fresh, crispy-crunchy granola cereal was full of balanced oat, fruit (raisin), nut, coconut and dark chocolate flavors. It wasn't too sweet; it had an attractive natural sweetness. The Vermont maple syrup added a little more flavor depth than other sugars.

Ingredients: Certified gluten free rolled oats, Vermont maple syrup, dark chocolate (coconut sugar and cocoa butter), coconut chips, pecans, sweetened cranberries (apple juice and sunflower oil), cashews, high oleic sunflower oil, sunflower seeds, pumpkin seeds, shredded coconut and sesame seeds. 

Allergen-related information: Contains nuts (pecans, cashews), coconut. "Processed in a peanut free facility that processes other nuts. May contain nut shell pieces or seed hulls."

Monday, December 4, 2023

Pralus - Indonesia Criollo 75% (bar) - Dec. 3, 2023

Chocolate of the Day

Pralus 
Indonesia Criollo 75% (bar)
Good +++
Weight: 1.76 oz. (50 g.) / 3.5 oz. (100 g.) in total bar
Calories: 292.5 calories in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Bar & Cocoa, online order

Welcome to Day #8 of Chocolate and Indonesia Theme Week. 

Today's Indonesia Criollo 75% (bar) was made in France by Patisserie Chocolaterie Pralus s.a.s. (Roanne, France).

The Java Criollo cacao variety used to make this chocolate was grown on the Island of Java, in Indonesia. This hybrid cacao is known for nuanced, subtle heritage Criollo flavor(s), blended with the bolder dark chocolate flavors of a Forastero* cacao variety.

Aroma notes included: bold dark chocolate, gentle fruit (sweet, green grapes; faint peach), very faint sweet cracker, malt, and honey; and barely there lemon-green herb (oxalis, wood sorrel, sour grass).

This well-tempered bar broke with a hard snap, and had a smooth texture and melt. As this relatively thick bar melted, there was a subtle unfolding and undulation of flavors that I associated with chocolates made with Criollo cacao(s).

Flavor notes included: rich dark chocolate, honey, subtle fruits, and fudge brownie.

Ingredients: Indonesian cocoa (min. 75%), sugar, cocoa butter, emulsifier: sunflower lecithin.

Allergen-related information: May contain traces of nuts or milk.

*Some would call this blend somewhat counter-intuitive hybrid a "best of both worlds" that combines the subtle prized flavors of a Criollo cacao (originally transported from the Americas to the Philippines and Indonesia--via Spanish ships many years ago), with the bold flavors of a Forastero cacao. Forastero pods are larger (contain cacao beans) and are more disease resistant as well.



 

Saturday, December 2, 2023

Guido Gobino - Indonesia 80% disks - Dec. 2, 2023

Chocolate of the Day

Guido Gobino 
Indonesia 80% pieces/disks 
Good + - Good ++
Weight: .88 oz. (25 g.) / 4.41 oz. (125 g.) total package of 25 pieces
Calories: 136 calories (estimate) in 5 pieces
Cost: $18.50 for 1 package of 25 pieces
Purchased from: Bar and Cocoa, online order

Welcome to Day #7 of Chocolate and Indonesia Theme Week.

Today's Indonesia (single origin) 80% individually-wrapped chocolates were from Guido Gobino (Turin, Italy). 

Happily, this family-owned, bean-to-bar maker offers smaller, high-percentage cacao, single origin, chocolates from different countries--including today's small (5 g.) disks made with Indonesian cacao. (Not all small chocolates are sugary, rather bland confections.)

Aroma notes for these individually-wrapped small disks included: aromatic dark chocolate; fruit (dark cherry); and woodsy earth (very faint, balanced peat/loam).

Texture: well-tempered (broke with a snap); smooth melt and mouthfeel--with a bit of faintly crunchy, ground cacao nib/bean fibers; and an almost invisible astringency in one or two bites (that may show up when you combine this chocolate with other foods).

Flavor notes included: rich, extra dark chocolate; very faint, dark/dried fruit (cherry); very faint, fleeting butter; very faint woodsy earth (peat, loam); and very faint, fleeting lemony-green herb (oxalis).

These chocolates were enjoyably complex, well-executed, robust and dark, and were not too sweet. (Thank you!)

Bar and Cocoa tasting notes: "...fragrant and intense, with notes of dried fruit and cocoa"

Ingredients: cocoa mass, sugar, cocoa butter; Cocoa 80% minimum

Allergen-related information: May contain traces of milk, hazelnuts, soy

 

Friday, December 1, 2023

Bonnat Chocolatier - Indonesia Java Milk 65% (bar) - Dec. 1, 2023

Chocolate of the Day

Bonnat Chocolatier
Indonesia Java Milk 65% (bar)
Good + - Good ++
Weight: 1.17 oz. (33.3 g.) / 3.52 oz. (100 g.) in total bar
Calories: 209 calories in 1/3 bar
Cost: $13.00 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #6 of Chocolate and Indonesia Theme Week.

Today's Indonesia Java Milk 65% (bar) was from Bonnat Chocolatier (aka Chocolat Bonnat), based in Voiron, Isere, France. The company has been making chocolate for almost 140 years.

The cacao used to make this bar was from Java (a large island in the Indonesian archipelago), located west of Bali and south of Borneo.

Aroma notes for this bar included: bold dark chocolate and cream of rice cereal with milk, sugar and butter.

This well-tempered bar broke with a hard snap, and had a satisfying, creamy, buttery texture.

Flavor notes included: dark chocolate, faint grain/cereal, and very faint brown bread. The choice of a bit more cocoa butter, sugar and milk (65% cacao vs. 70% cacao dark chocolate) seemed like a good choice. The cacao was fairly bold, and seemed well managed in this bar.

Ingredients: Cocoa (Indonesie), cocoa butter, sugar, milk powder; 65% cocoa minimum.

Allergen-related information: Contains milk. 
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