Tuesday, September 28, 2021

LetterPress Chocolate - Amaranth Crunch - Ashanti Ghana 70% Dark Chocolate (bar) - Sept. 28, 2021

Chocolate of the Day

LetterPress Chocolate LLC
Amaranth Crunch - Ashanti Ghana 70% Dark Chocolate (bar)
Good ++
Weight: 1 oz. (28.3 g.) / 2 oz. (57 g.) in total bar
Calories: 155 calories (estimate) in 1/2 bar
Cost: $10.00 (+ summer shipping) for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #4 of Chocolate and Ghana Theme Week.

Today's Amaranth Crunch 70% Dark Chocolate (bar)--made with Ashanti Ghana 70% Dark Chocolate, Puffed Amaranth + Sea Salt--was crafted by LetterPress Chocolate LLC (Los Angeles, CA).

The aroma notes for this bar were subtle and sweet including (in order of appearance) faint fruit (berry jam), dark chocolate cereal, very faint fleeting oxalis (tart lemony greens, sour grass, wood sorrel), dark chocolate again with faint, fleeting brown sugar/molasses.

Flavor notes included: sweet, dark chocolate, light cereal grain with a roasted, balanced bitterness, and brownie--especially in the second half of tasting.

Maker's tasting notes: toasty chocolatey crunch

Ingredients: Cacao beans, organic unrefined cane sugar, organic cocoa butter, organic puffed amaranth, sea salt.

Allergen-related information: Processed in a facility that also processes nuts and dairy. Pareve. 

LetterPress Chocolate - Ashanti Ghana 70% Dark Chocolate (bar) - Sept. 27, 2021

Chocolate of the Day

LetterPress Chocolate LLC
Ashanti Ghana 70% Dark Chocolate (bar)
Good ++ - Good +++
Weight: 1 oz. (28.3 g.) / 2 oz. (57 g.) in total bar
Calories: 160 calories (estimate) in 1/2 bar
Cost: $10.00 (+ summer shipping) for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #3 of Chocolate and Ghana Theme Week.

Today's Ashanti Ghana 70% Dark Chocolate (bar) was made from bean-to-bar by LetterPress Chocolate LLC (Los Angeles, CA).

The company describes the Ghana cacao origin and sourcing process as follows: "Ashanti is a (cacao) growing region of Ghana that has been plagued with slave labor and poor prices for farmers. Thanks to the organization at COCOBOD (government-controlled cocoa board) in Ghana, we have secured cacao which we paid 2x the commodity price to help farmers make a living wage."

This bar had a pleasing aroma with notes that included (in order of appearance) freshly baked bread with honey, chocolate with warm spice (root beer, cinnamon), back to fresh bread again. A few minutes later I also picked up very faint, fleeting notes of green (oxalis), sweet red fruit (cranberry sauce) and ripe blackberry soda/jam, and chocolate cake.

This well-executed bar had a smooth melt and texture.

The taste of this 70% dark bar quickly and quietly bloomed into an imaginary pan of freshly baked brownies in my mouth. A true "brownie" bar. And it had a bright, almost fruity sweetness and acidity and very little bitterness. 

Maker's tasting notes: "brownie crust, graham cracker" 

Ingredients: Cacao beans, organic unrefined cane sugar, organic cocoa butter.

Allergen-related information: Processed in a facility that also processes nuts and dairy. Kosher (Parve).

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