Sunday, December 2, 2018

Maxine's Heavenly - Peanut Butter Chocolate Chunk soft-baked cookies - Dec. 2, 2018

Chocolate of the Day: 

Maxine's Heavenly
Peanut Butter Chocolate Chunk soft-baked cookies
Good+
Weight: 3.67 oz. (104 g.) / 7.2 oz. (204 g.) in total package
Calories: 520 calories in 4 cookies
Cost: $ missing information
Purchased from: missing information

Welcome to Day #9 of Cookies with Chocolate Theme Week.

These Peanut Butter Chocolate Chunk cookies were distributed by Maxine's Heavenly (Los Angeles, CA). Palm fruit oil, chocolate, oats, flaxseed and dry roasted peanuts made these stick-to-the-ribs cookies more filling than most smaller cookies.

And, at 520 calories for 4 cookies (a single serving size is 1 cookie at 130 calories), eating more than a single serving or two is probably best saved for a hike, run or ride.





Maxine's Heavenly - Almond Chocolate Chunk soft baked cookies - Dec. 1, 2018

Chocolate of the Day: 

Maxine's Heavenly 
Almond Chocolate Chunk soft baked cookies
Good +
Weight: 1.83 oz. (52 g.) / 7.2 oz. (204 g.) in total package
Calories: 240 calories in 2 cookies
Cost: $ missing information 
Purchased from: missing information 

Welcome to Day #8 of Cookies with Chocolate Theme Week.

This morning's Almond Chocolate Chunk soft baked cookies were distributed by Maxine's Heavenly (Los Angeles, CA).

These coconut sugar and date-sweetened, gluten-free and vegan cookies were similar to yesterday's version (without almonds). They had a soft chewy, oat-y texture. If you like nuts, you might have a slight preference for the almond version.







Maxine's Heavenly - Chocolate Chocolate Chunk soft baked cookies - Nov. 30, 2018

Chocolate of the Day: 

Maxine's Heavenly
Chocolate Chocolate Chunk soft baked cookies
Good
Weight: 1.83 oz. (52 g.) / 7.2 oz. (204 g.) in total package
Calories: 240 calories in 2 cookies
Cost: $ missing information
Purchased from: missing information

Welcome to Day #7 of Cookies with Chocolate Theme Week.

Today's Chocolate Chocolate Chunk soft baked cookies from Maxine's Heavenly (Los Angeles, CA) had a soft chewy texture.

The sugar buzz one might normally get from cookies was dampened a wee bit by the use of coconut sugar instead of conventional sugar. And dates (barely noticeable) also added some natural sweetness and stick-together (cohesive) texture to these Certified Vegan, Non-GMO Verified and Certified Gluten Free cookies. (These plant-based cookies were also soy free.)




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