Wednesday, May 31, 2023

Charbonnel et Walker - Blackwell Jamaican Rum Truffles - May 31, 2023

Chocolate of the Day

Charbonnel et Walker 
Blackwell Fine Jamaican Rum - Rum Truffles
Good ++
Weight: 1.38 oz. (39 g.) / 4.05 oz. (115 g.) in total bar
Calories: 220 calories in 3 chocolates/truffles
Cost: $28.00 for 1 box of 9 truffles
Purchased from: Charbonnel et Walker, online order

Welcome to Day #2 of Chocolate, Spirits and Savory Snacks Theme Week.

Today's Blackwell Fine Jamaican Rum - Rum Truffles were from Charbonnel et Walker (London). The company was established in 1875.

Aroma notes included: warm rum, brown sugar/honey, and chocolate.

The Rum Truffle centers had a buttery texture and melt, and were surrounded by a firmer, relatively thick dark chocolate shell. 

The smooth dark chocolate and rum flavors were harmonious and balanced, and had a slight natural, brown sugar/honey sweetness and booziness that extended into the finish. 

These Rum Truffles were enjoyed with salted nuts and blood orange (fresh fruit).

Maker's description: "...smooth Blackwell (tm) Rum Truffles in Fine Dark Chocolate. Blackwell (tm) Black Gold Fine Jamaican Rum..."

Ingredients: Dark chocolate (unsweetened chocolate, sugar, cocoa fat, soy lecithin), milk chocolate (sugar, cocoa fat, whole milk powder, unsweetened chocolate, soy lecithin, natural vanilla flavoring), butter (salt, milk), Blackwell (tm) Rum (4.6%), sugar, unsweetened chocolate, natural flavorings, soy lecithin, milk fat, fat reduced cocoa powder, dry whole milk. 

Allergen-related information: Contains milk and soy. May contain Tree nuts, Egg and Wheat.


Fruition Chocolate Works - Spiced Rum Dark Oko-Caribe 66% (bar) - May 30, 2023

Chocolate of the Day

Fruition Chocolate Works
Spiced Rum Oko-Caribe 66% (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.12 oz. (60 g.) in total bar
Calories: 164 calories (estimate) in 1/2 bar
Cost: $14.50 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #7 of Chocolate and Dominican Republic Theme Week, and Day #1 of Chocolate, Spirits and Savory Snacks Theme Week.

Today's Spiced Rum Oko-Caribe 66% (bar) was created by Fruition Chocolate Works (Shokan, NY) at their workshop in the Catskill Mountains.

Maker's description: "This riff on our signature Dominican Republic Oko-Caribe dark chocolate is spiked with local Berkshire Mountain Distillers Ragged Mountain Rum and blended spices." (Cacao origin: Duarte, Dominican Republic; sourcing partner: Uncommon Cacao.)

Aroma notes for this spirited, 66% cacao dark bar included: sweet dark chocolate, caramel, sweet candy wax, warm spices, brown sugar and very faint rum.

This well-tempered chocolate broke with a hard snap. The melt and texture were smooth.

The overall taste was a softly undulating bouquet of balanced sweet, spiced rum punch and dark chocolate flavors that lingered into the finish.

The rum provided a naturally sweet, mellow, aged backdrop, without being boozy; and the subtle but intriguing spice blend infused the 66% chocolate with a warm, spiced rum flavor.

Today's chocolate was enjoyed with a savory snack plate that included: red grapes, Smokey Pepper Fontal Cheese, and savory, roasted almonds

Ingredients: Cocoa beans*, cane sugar*, cocoa butter*, rum, cinnamon, vanilla bean, cardamom, nutmeg, star anise, ginger, black pepper, pineapple essential oil. (* Organic)

Allergen-related information: "May contain traces of milk, peanuts, tree nuts, wheat, eggs, soy, sesame."




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