![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXQMCS_iRTK7CFWCZrEaRcLpmD3j_y9hS1mfYTGiSiEv_jCqT7OA-ak9ipRFH3whIdFEKAe5v_zSX_iIei3sFS3c8laZpb3awjHmCdQ22u2XnxC_zF82yqXMpFH-5YDxAWdCXE73s1kGQU/s1600/Momotombo.CaribbToffeeLabel.4.4.15.600.jpg)
Momotombo Chocolate
Caribbean Butter Toffee
(Toffee de mantequilla con especies del caribe)
Good +
Weight: 1.548 oz. (43.8 g.) / 4.65 oz. (131.6 g.) (estimate) in total box of 15 pieces
Calories: 233 calories (estimate) in 5 pieces (1/3 box)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiox9Z2gY7gDH6p00wNRfAyOPBSNcZUjcKKtHMPTncTGcEM0vcBrqq2SeeusQYdQW_027wT26TmVftDtBfv_SHO55BcuMzB2p44N3ueAgFxaY79uVCkmWnJZa6XJSRpR0t6xP2T7t0g7VOG/s1600/Momotombo.CaribbToffeeBox.4.4.15.600.jpg)
Purchased from: The Chocolate Garage, Palo Alto, CA
Today was Day #4 of Chocolate and Nicaragua Theme Week.
I felt like I was on a tropical vacation eating these Caribbean Butter Toffee chocolates from Momotombo Chocolate (Managua, Nicaragua).
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaIGrced-8DJSwYT0B2KB2ymi-2fMjouZ6PBTNswyb7UHhSJG5RzPOtxxasfMC-O7rRB1PrLOXn80_aPcO013gH3rsY-0xTWwXUAY_9fiZeqYkaPZnsAxPbhaI0qYcJV-Oct6qis41Ehgr/s1600/Momotombo.CaribbToffeeBite.4.4.15.600.jpg)
Both the Nicaraguan chocolate around the toffee and the spices were wonderful.
*Pimienta de Chiapas is a spice that grows on a tree. Its dark, aromatic peppercorn-like berries are used in foods and for medicinal uses. The tree's leaves are sometimes used to make a tea.