In this refreshingly un-sugared* (thank you!) bar, unsweetened chocolate and organic fair-trade cacao powder were paired with a generous helping of pumpkin seeds, toasted hazelnuts and almonds, along with the aforementioned grass-fed collagen.
Why collagen? Collagen is an important protein in our body. It seems our ability to produce collagen diminishes with age; and there is evidence that ingesting collagen may help skin, hair and nails. (I can remember people drinking gelatin many years ago, hoping to achieve similar results.) Today's chocolate hazelnut nutrition bar seems like a tastier way to get your collagen.