Sunday, June 7, 2026

Cluizel Paris - Ourson Guimauve Orange & Cannelle Marshmallow Bear - June 7, 2026

Chocolate of the Day

Cluizel
Ourson Guimauve Orange & Cannelle Marshmallow Bear
Good ++ 
Weight: .88 oz. (25 g.) / 1.76 oz. (50 g.) in total bear
Calories: 191 calories (estimate) in 1/2 bear
Cost: $16.00 for 1 bear
Purchased from: Bar & Cocoa, online order

Welcome to Day #3 of Chocolate & Bears Theme Week. 

Today's Ourson Guimauve Orange & Cannelle (Orange & Cinnamon) Marshmallow Bear was from Cluizel (Paris, France).

This little French bear was last seen (in one piece) in my house in California this morning. By evening, only the memory of chocolate, bergamot orange and cinnamon remained. Quel dommage. (What a shame.)

Aroma and flavor notes for this dark chocolate coated marshmallow confection included: subtle dark chocolate, very slightly bitter (bergamot) orange and warm cinnamon and sweet marshmallow.

Texture: a thin layer of smooth dark chocolate surrounded a fluffy, very slightly chewy marshmallow filling 

Ingredients: Sugar, Cocoa Bean, Water, Glucose Syrup, Inverted Sugar, Cocoa Butter, Setting Agent (bovine gelatin), Orange for decoration, Bergamot Powder, Emulsifier (rapeseed lecithin), Cinnamon, Bourbon Vanilla Pod. 

Allergen-related information: "May contain traces of shelled tree nuts, milk, gluten"




Wild West Chocolate - Bear Claws - Mint & Cacao Nib (clusters) - June 6, 2026

Chocolate of the Day

Wild West Chocolate
Bear Claws - Mint & Cacao Nib (clusters)
Good ++ 
Weight: 1.35 oz. (38.25 g.) / 2.7 oz. (76.5 g.) in total package
Calories: 240 calories in 3 pieces (servings)
Cost: $6.75 for 1 package
Purchased from: Wild West Chocolate, online order

Welcome to Day #7 of Chocolate & Wild West Theme Week, and Day #2 of Chocolate & Bears Theme Week.

Today's individually-wrapped Mint & Cacao Nib Bear Claws (clusters) were distributed by Wild West Chocolate, LLC (Missoula, MT).

Aroma and flavor notes included: balanced, aromatic mint; dark chocolate; and faint vanilla.

Texture: smooth (almost velvety) base chocolate was studded with a generous helping of crunchy cacao bean nibs. For those not familiar with cacao beans, these tiny roasted cacao bean shards (nibs) may be puzzling. They are what chocolate is made from. And they add bits of authentic cacao flavor to dark chocolate.

The "festive crunch of the cacao nibs and the cool peppermint flavor" were designed for the holidays, but this dark chocolate + mint offering could be enjoyed any time of year. 

I liked: that the mint in these bear claws was balanced (not too overwhelming); the substitution of sugar with a mixed fruit powder blend (that added subtle and balanced flavor complexity); and the use of Organic, Regenerative Organic Certified and Fair Trade ingredients.

Ingredients: Organic Dark Chocolate (Organic Fruit Blend [Powdered Date++, Powdered Mulberry+, Powdered Peach+, Powdered Mango+], Organic Cocoa Liquor++, Organic Cocoa Butter++, Vanilla Extract+), Cacao Nibs+, Natural Creme de Menthe Extract. (+ Organic; ++ Regenerative Organic Certified; Cocoa Liquor and Cocoa Butter: Fair Trade Certified 77% of Product.)

Allergen-related information: "Manufactured on equipment that processes tree nuts, peanuts, milk, wheat and soy."

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