Saturday, February 7, 2009

ChocolateBet: February 7, 2009


Chocolate of the Day:
~ 1 oz. (in 2 srvgs of cake)
Enjoy Life Natural Brands, LLC
semi-sweet chocolate chips (gluten-free)
(used in homemade, gluten-free chocolate carrot cake recipe)
Very Good
Wt.: ~ 1 oz. (28.3 g.) of choc. in 2 srvgs of choc. carrot cake/5 oz. (142 g.) in carrot cake recipe/10 oz. (283 g.) in total bag of choc. chips.
Calories: ~400 calories in 2 servings of cake (~ 150 calories of that = choc chips)
Cost: $ (looking for receipt for chocolate chips)
Purchased from: Chocolate chips were bought at Whole Foods, in Palo Alto, CA (+ other carrots and other ingredients from Safeway stores)

Welcome to Day #2 of chocolate and veggie week on my blog. Today's treat was chocolate carrot cake (with chopped walnuts and a little coconut added). See, not so bad. Who said chocolate and vegetables together sounded gross? Not so.
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