Chocolate(s) of the Day:
Neo Cocoa
Spiced Pumpkin Seed Toffee Brittle
Good ++ - Very Good
Weight: 1.5 oz. (42.5 g.) / 3 oz. (85 g.) total package
Calories: 225 calories (estimate) for 1/2 package
Cost: $N/A - gift from client/friends
Purchased from: N/A - gift
Pistachio, Anise, Orange Toffee Brittle
Good ++ - Very Good
Weight: 1 oz. (28 g.) / 3 oz. (85 g.) total package
Calories: 150 calories (estimate) for 1/3 package
Cost: $N/A - gift from friends
Purchased from: N/A - gift
Welcome to the last day (Day #7) of Chocolate and Seeds Theme Week.
Our grand finale for this week featured two items with dark chocolate and seeds: 1.) Spiced Pumpkin Seed Toffee Brittle and 2.) Pistachio, Anise and Orange Toffee Brittle, both from Neo Cocoa (Belmont, CA).
The predominant flavors from these svelte but substantial sheets of toffee came from thin layers of crunchy, buttery, almost rustic brittle made with brown sugar and butter, layered between 72% dark chocolate.
However, the different inclusions in both these toffees made them each unique. The flavors between the chocolate, toffee and seeds, nuts, spices/fruits were very well balanced, natural tasting and satisfying.
Neo Cocoa
Spiced Pumpkin Seed Toffee Brittle
Good ++ - Very Good
Weight: 1.5 oz. (42.5 g.) / 3 oz. (85 g.) total package
Calories: 225 calories (estimate) for 1/2 package
Cost: $N/A - gift from client/friends
Purchased from: N/A - gift
Pistachio, Anise, Orange Toffee Brittle
Good ++ - Very Good
Weight: 1 oz. (28 g.) / 3 oz. (85 g.) total package
Calories: 150 calories (estimate) for 1/3 package
Cost: $N/A - gift from friends
Purchased from: N/A - gift
Welcome to the last day (Day #7) of Chocolate and Seeds Theme Week.
Our grand finale for this week featured two items with dark chocolate and seeds: 1.) Spiced Pumpkin Seed Toffee Brittle and 2.) Pistachio, Anise and Orange Toffee Brittle, both from Neo Cocoa (Belmont, CA).
The predominant flavors from these svelte but substantial sheets of toffee came from thin layers of crunchy, buttery, almost rustic brittle made with brown sugar and butter, layered between 72% dark chocolate.
However, the different inclusions in both these toffees made them each unique. The flavors between the chocolate, toffee and seeds, nuts, spices/fruits were very well balanced, natural tasting and satisfying.