Saturday, December 20, 2025

Domori - Milk Chocolate with Puffed Rice (bar) - Dec. 20, 2025

Chocolate of the Day

Domori
Milk Chocolate with Puffed Rice with Criollo Cacao (bar)
Good +
Weight: 1.23 oz. (35 g.) in 1 bar
Calories: unknown (not found on label)
Cost: $N/A - "bonus bar" from Bar & Cocoa 
Purchased from: Bar & Cocoa (part of a larger order) 

Welcome to Day #7 of Chocolate and Rice Theme Week.

Today's Milk Chocolate with Puffed Rice with Criollo Cacao was from Domori (None (TO) Italy.

Aroma and flavor notes for this sweet treat included: sweet milk chocolate and puffed rice.

Texture: soft and very creamy milk chocolate and softly crunchy puffed rice

Those with a sweet tooth and like creamy textures will appreciate this milk chocolate. This candy-like bar was quite milky and sweet (a bit too much for me, a dark fan). Even though the puffed rice was slightly caramelized, it helped balance the very sweet 38% milk chocolate. 

Ingredients: "Milk chocolate 90% (sugar, cocoa butter, milk powder, cocoa mass (of which Criolla mass (is) 3,5%), emulsifier, sunflower lecithin), caramelised puffed rice 10% (rice, sugar, glucose/fructose syrup), Cocoa solids 38% min. - Milk solids 24% min. in chocolate."

Allergen-related information: Gluten Free. May contain nuts and soja (soy)



Raaka - Pumpkin Spice Dipped Waffle Cone - Crispy Cone in Dark Chocolate - Dec. 19, 2025

Chocolate of the Day

Raaka
Pumpkin Spice Dipped Waffle Cone - Crispy Cone in Dark Chocolate
Good ++ 
Weight: 1 oz. (28 g.) in total package/bar
Calories: 120 calories in 1 waffle bar
Cost: Missing information
Purchased from: Missing information

Welcome to Day #6 of Chocolate and Rice Theme Week.

Today's Pumpkin Spice Dipped Waffle Cone - Crispy Cone in Dark Chocolate was from Raaka Chocolate (Brooklyn, NY). 

Aroma and flavor notes for this tasty, seasonal treat included: chocolate, cookie, pumpkin, and pumpkin spice (cinnamon, nutmeg, ginger). 

Every element of this chocolate was executed thoughtfully with quality ingredients. The maker's choice of single origin 54% cacao (Semuliki Forest, Uganda) gave this chocolate a bit of flavor depth and oomph that I liked. I also appreciated the pumpkin flavor (use of real pumpkin powder) and the authentic pumpkin spice(s).

Last, but not least, was the texture. This bar was a great blend of smooth, creamy dark chocolate and crispy-crunchy (flat) waffle cone/cookie. I loved the skillful waffle-cookie execution and texture achieved -- using rice and brown rice flours (plus other GF flours/seed meal, and a hint of apple puree for coherence).

Maker's notes: "Comforting as your favorite hoodie. Autumnal bliss."

Ingredients: "cacao beans*, cane sugar*, cacao butter*, waffle cone* (cane sugar*, coconut oil*, apple puree*, rice flour*, brown rice flour*, tapioca flour*, millet flour*, flax seed meal*, arrowroot powder*, pumpkin*, cinnamon*, baking powder, inulin*, xanthan gum), pumpkin powder*, cinnamon*, nutmeg*, ginger*, vanilla bean* (*Organic) 54% Cacao Dark Chocolate"

Allergen-related information: "Gluten Free, Vegan"


 

Basquia Rice Bakery - Chocolate Madeleine; Chocolate Chip Oreo Cookie; Chocolate Cake - Dec. 18, 2025

Chocolate(s) of the Day

Basquia Rice Bakery 

Chocolate Madeleine
Good ++
Weight: unknown
Calories: unknown
Cost: $4.50 for 1 piece
Purchased from: Mega Mart, East Palo Alto, CA

Chocolate Chip Oreo Cookie
Good ++
Weight: unknown
Calories: unknown
Cost: $4.50 for 1 large cookie
Purchased from: Mega Mart, East Palo Alto, CA 

Chocolate Ganschu Cake
Good +++
Weight: 6.9 oz. (196 g.) total piece
Calories: unknown
Cost: $6.50 for 1 slice/piece of cake
Purchased from: Mega Mart, East Palo Alto, CA

Welcome to Day #5 of Chocolate & Rice Theme Week.

Today's chocolate baked treats were from Basquia Rice Bakery--a (Korean and European-inspired) bakery that uses rice flour instead of wheat flour. They offer an array of baked goods including, small and large cakes, cookies, breads, madeleines and special items like a cheesecake cooked in a green kabocha squash. 

Basquia offers "the comfort of rice" -- which for me meant I could enjoy any item in their bakery, because items were made with gluten-free rice flour. (A first for me in a bakery.)

Chocolate Madeleine

This small, shell-shaped French buttery cake was topped with a generous, smooth, thick and creamy chocolate icing layer. The firm, cake-like base was buttery and sweet like a cookie, but had the slightly dense sponginess of a cake that could be eaten like a cookie. Just what I'd hoped it would be.

Ingredients: unknown

Allergen-related information: No ingredients list(ed). Contains dairy/butter, egg

Chocolate Chip Oreo Cookie

This generously-sized, buttery, fresh-baked cookie had a soft crunch with pleasing half-melted chocolate chips/chunks and a chocolate-y (gluten-free) Oreo cookie embedded in the center/middle of the cookie. This item was very close to what I remember a wheat flour-based cookie tasting like.

Ingredients: No ingredients list(ed). Contains dairy/butter, egg

Chocolate Ganschu Cake

Creamy, fluffy and lightly sponge-y cake layers were surrounded by whipped buttercream frosting and chocolate whipped cream in between layers of cake. Topped with a curl of dark chocolate and a floret of whipped cream -- this cake almost floated from the plate into my mouth. I loved the ethereal lightness of this whipped cream chocolate cake. (Mas-issneun keikeu.)

Ingredients: unknown

Allergen-related information: No ingredients list(ed) on 

I went a little overboard at Basquia (and forgot about the high sugar levels in bakery items). But, these items were all fun to try, visually appealing, and available in single-serving, pre-packaged portions (thank you). And they were skillfully and thoughtfully executed. A big thank you to Basquia Rice Bakery.

Wednesday, December 17, 2025

Clif Bar - LUNA Chocolate Cupcake Whole Nutrition Bar - Dec. 17, 2025

Chocolate of the Day

Clif Bar
LUNA Chocolate Cupcake Whole Nutrition Bar 
Good + - Good ++ 
Weight: 1.69 oz. (48 g.) in total bar
Calories: 190 calories in 1 bar
Cost: $ Missing information
Purchased from: Missing information 

Welcome to Day #4 of Chocolate and Rice Theme Week.

Today's Organic LUNA Chocolate Cupcake Whole Nutrition Bar was distributed by Clif Bar & Company (Emeryville, CA). This nutrition bar included: a "protein grain blend" of soy, oat and rice flours; brown rice syrup; and, of course, chocolate.

Aroma notes for this bar included: chocolate cake, and very faint soy + rice cake/cracker.

Texture: relatively light, crispy-chewy (rice-soy crisps) and smooth chocolate--with a chocolate-y coating and chocolate icing.

What did I like? One bar contained 8 grams of protein, and--for a nutrition bar--it was a surprisingly close approximation to an iced chocolate cupcake. I also liked that it was gluten free.

Ingredients: Protein Grain Blend (Crisps [Soy Protein Isolate, Rice Flour*, Alkalized Cocoa*], Soy Flour*, Rolled Oats*, Roasted Soybeans*), Brown Rice Syrup*, Cane Sugar*, Sunflower and/or Soybean Oil, Vegetable Glycerin, Alkalized Cocoa*, Cane Syrup*, Chicory Fiber Syrup*, Agave Inulin, Unsweetened Chocolate*, Cocoa*, Palm Kernel Solids, Palm Kernel Oil, Natural Flavors, Gum Arabic*, Soy Lecithin, Salt, Cocoa Butter*. (*=Organic Ingredient)

Allergen-related information: "Contained Soy. May Contain Peanuts, Tree Nuts, Milk, and Sesame."

Tuesday, December 16, 2025

Otherly - Plain Oatmilk Chocolate 43% (bar) - Dec. 16, 2025

Chocolate of the Day

Otherly
Plain Oatmilk Chocolate (bar)
Good+ - Good ++
Weight: 2.1 oz. (60 g.) / 4.2 oz. (120 g.) in total bar
Calories: 325 calories in 1/2 bar
Cost: $9.99 for 1 bar
Purchased from: Village Market, SF Ferry Building, San Francisco, CA

Welcome to Day #3 of Chocolate & Rice Theme Week.

Today's Plain Oakmilk Chocolate 43% (cacao solids) bar from Otherly was a product of Scotland. (Queensferry, UK). 

Aroma and flavor notes for this generously-sized chocolate bar included: relatively sweet and smooth (but also convincingly dark) chocolate; faint oat/rice porridge; and warm, sweet vanilla.

Texture: The texture was also relatively smooth. This chocolate broke with a snap but had a slightly different melt and texture than pure chocolate -- from the oat and rice powders (that were fully incorporated into the chocolate).

This interesting and appealing oat and rice "milk" bar was sweet without being overly so. That said, I felt like I wanted to add salted butter to this chocolate. (Tasting this must have triggered a childhood oatmeal memory.) Salt can also help balance out sweetness. A handful of nuts roasted in olive oil and sea salt paired nicely with this bar. 

Using 100% oat powder for the "milk" component might have tasted too oat-y. It seemed like the blend of oat and rice powder worked fairly well together.

Ingredients: "Sugar, cocoa butter, dried gluten-free oat powder, chocolate, dried rice powder, sunflower lecithin, natural vanilla flavour." (Cocoa solids: 43% minimum)

Allergen-related information: "May contain traces of milk, soya, gluten, peanuts and tree nuts." "Suitable for a vegan diet."



 

Sted Foods - Cardamom Krumkake Cookie 50% Dark Milk Chocolate (bar) - Dec. 15, 2025

Chocolate of the Day

Sted Foods
Cardamom Krumkake Cookie 50% Dark Milk Chocolate (bar)
Good ++
Weight: 1.5 oz. (42.45 g.) / 2 oz. (56.6 g.) in total bar
Calories: 210 calories in 3/4 bar
Cost: $6.99 for 1 bar
Purchased from: Sted Foods, online order 

Welcome to Day #22 of Chocolate, Movies & Entertainment Theme Week; and Day #2 of Chocolate & Rice Theme Week.

Today's Sted Foods Cardamom Krumkake Cookie 50% Dark Milk Chocolate (bar) was manufactured by TC Foods, LLC (Fergus Falls, MN).

Krumkake (pronounced KROOM-kah-kah)* are thin, crispy, wafer cookies from Norway often made for  winter (Christmas) holidays. The dough is rolled (into cone or cylindrical shapes), and is decorated with a pattern on a hot embossed, metal cookie maker (think small, round waffle iron). The warm cookies are then quickly rolled around a wooden dowel into the desired shape and are either left to cool/harden, or eaten soon after.

Aroma and flavor notes included: rich, sweet and flavorful dark milk chocolate, cardamom, and faint, spiced butter cookie.

Texture: relatively thin, creamy milk chocolate with a judicious amount of very tiny cookie crumbs. (The crumbs were almost completely incorporated into the chocolate.) 

Happily (for gluten-free folks) the cookie crumbs in today's chocolate were made from a gluten-free flour (that included white and brown rice flours). Krumkake recipes often use flour + potato flour, and are more amenable to rice flour blends than thicker breads or cakes.

Unfortunately, like many well-made 50% dark milk bars, this chocolate was relatively addicting and was gone in a trice. And this seasonal release may also be out of stock. (Hoping Sted Foods will bring this one back next year.)

I "paired" this bar with some entertaining and educational Norwegian videos about making krumkake cookies and traditional Christmas food, drinks and baked goods.

Ingredients: organic cocoa, cane sugar, milk powder mixed with crumbled organic krumkake cookies (made with butter, sugar, rice flour, tapioca starch, potato flour, molasses, baking soda, cinnamon, salt) and organic cardamom essential oil.

Allergen-related information: gluten-free, soy-free, palm-oil-free 

*I learned about krumkake from Darlene, a Minnesota mom (now passed on) who used to make krumkake cookies. She learned to make them from her mother, who learned from her mother...and so on, all the way back to Norway. (Thank you Darlene and Gigi.)








Element - Dipped Minis Dark Chocolate - Dec. 14, 2025

Chocolate of the Day 

Element
Dipped Minis Dark Chocolate
Good ++
Weight: .74 oz. (21 g.) / 3 oz. (85 g.) in total bar
Calories: 100 calories in 3 pieces
Cost: $ Missing information
Purchased from: The Market at Edgewood, Palo Alto, CA

Welcome to Day #21 of Chocolate, Movies & Entertainment Theme Week; and Day #1 of Chocolate & Rice Theme Week.

Today's Dipped Minis Dark Chocolate (chocolate coated mini rice cakes) were from Element Snacks, Inc. (Needham, MA). 

Aroma notes for these small round rice cakes included: faint chocolate and sweet rice (mochi) cake.
Texture: These treats started with a soft chocolate-y bite, followed by a satisfying crunch, and ending with a soft chew again. 

I really enjoyed the texture, and the basic flavors. This simple round also worked well as a "platform"-- topped with other seasonings and fruits (like candied fennel seeds, citrus peel with cardamom or ginger; spiced nuts; rosewater/floral essences; or a slice of fresh mango).

Today's virtual "visit" to Bollywood was made possible via food and movie snacks from India, and two Indian dance sequence (videos): 1.) "Ghar More Pardesiya" (from "Kalank") (2019) and 2.) "Pinga" ("Bajirao Mastani") (2015).

The Indian-inspired snack banquet included the following items:
  • Butter Chicken and Rice 
  • Chai-spiced Apple Cider 
  • Popcorn with cocoa butter, caramelized coconut, turmeric and black pepper*
  • Masala popcorn
  • Rose and Pistachio Bombay Halwah
  • Element Dark Chocolate Minis (rice cakes) with different toppings
Ingredients: Dark Chocolate (Sugar, Palm Kernel Oil, Cocoa Powder, Whole Milk Powder, Soy Lecithin, Salt), Rice.

Allergen-related information: "Contains Milk and Soy. May contain traces of peanuts and tree nuts."

* For this Rich, sweet and flavorful popcorn I melted an Organic Golden Mylk bar from Endorfin Foods (made by Coracao Confections, Richmond, CA). I was surprised to find out that this golden-brown gravy-hued bar didn't contain any cocoa solids. But what it lacked in terms of cacao solids it made up for with its unique, rich cocoa butter, caramelized coconut and authentic spice blend with just the right amount of salt.

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