Saturday, March 11, 2023

Bitchin' Inc. - Chocolate Sweet Sauce & Kasama Chocolate - Blackberry White Chocolate (bar) - Mar. 10, 2023

Chocolate of the Day

Bitchin' Inc.
Chocolate Sweet Sauce
Good ++
Weight: 1 oz. (28.3 g.) / 8 oz. (227 g.) in total container
Calories: 110 calories in 1 serving (2 TB) 
Cost: $3.99 for 1 container
Purchased from: Grocery Outlet Bargain Market, Palo Alto, CA

Kasama Chocolate
Blackberry White Chocolate (bar)
Good + - Good ++
Weight: .97 oz. (27.5 g.) / 1.94 oz. (55 g.) in total bar
Calories: 164.5 calories in 1/2 bar
Cost: $14.00 for 1 bar
Purchased from: Chocolate Covered, San Francisco, CA

Welcome to Day #8 of Chocolate and Fruits Theme Week, featuring fruits ranging from Apple to Yuzu--and chocolate and fruit pairings like today's chocolate sauce and blackberry white chocolate duo.

I don't count white chocolates (even when they're made with 100% real cocoa butter); but a few times a year, I made an exception and pair dark or milk chocolate with a white chocolate (with a flavor inclusion). Today's double feature is one of those days.

Bitchin' Inc. - Chocolate Sweet Sauce
This was not your grandparents' chocolate sauce. This refrigerated, lightly malty, nutty chocolate sauce was less sweet and more flavorful than traditional jarred chocolate sauces (made with sugar(s) and corn syrup). 

Most chocolate sauces found in a glass jar also don't contain things like finely ground almonds, coconut aminos, or nutritional yeast. 

Family owned and operated Bitchin' Inc. (based in Carlsbad, CA) is best known for their variety of gluten free and vegan savory and sweet sauces, made with a short list of high-quality ingredients. (My favorite savory sauce is their artichoke and spinach dip/sauce.) 

Today's relatively thick, and very faintly granular (almonds) chocolate sauce had a satisfying sweet chocolate and malty almond flavor and complemented pieces of fresh fruits, including: apples, stone fruits, bananas, berries (and today's blackberry white chocolate bar) very nicely.

Ingredients: Organic cane sugar, water, organic sunflower oil, almonds, cocoa, organic coconut aminos, nutritional yeast, vanilla, sea salt.

Allergen-related information: "Contains almonds, coconut (tree nuts)."

Kasama Chocolate 

In a few days the 95th Academy Awards ceremony will honor the best performances in numerous categories. If there was a category called Best imitation of a dark chocolate bar by a white chocolate bar, Kasama Chocolate's Blackberry White Chocolate bar would surely win a statuette.

When I opened up the silver inner wrapper. I thought I was looking at a dark chocolate bar. This white chocolate was that berry-dark in appearance. It was bursting with an estimated 20 blackberries (fully incorporated) in each bar.

The aroma for this bar was cocoa butter and berry forward and there was a small explosion of fresh, tart sweet blackberry flavor in every bite. The sweetness was balanced a bit by dipping squares of this bar into the Sweet Chocolate Sauce (which was not as sweet as the blackberry white chocolate).

Ingredients: Organic cacao butter, organic unrefined cane sugar, organic BC (British Columbia) Blackberries

Allergen-related information: "Made in a facility that contains nuts."

Friday, March 10, 2023

Chocolate Naive - Durian Fruit Chocolate 61% (bar) - Mar. 9, 2023

 Chocolate of the Day

Chocolate Naive
Durian Fruit Chocolate 61% (bar)
Good ++
Weight: 1 oz. (28.3 g.) / 2 oz. (57 g.) in total bar
Calories: 158.48 calories in 1/2 bar 
Cost: $15.00 for 1 bar
Purchased from: Bar and Cocoa, online order 

Welcome to Day #7 of Chocolate and Fruits Theme Week.

Today's Durian Fruit Chocolate 61% (bar) was made by Chocolate Naive (Vilnius, Lithuania).

The aroma aspects of this chocolate included: fruit (yellow-orange tropical fruits, very slightly earthy pineapple custard); chocolate; lemon-herb (oxalis); very faint nut (Brazil, hickory, pine); and faint wine grape and cheese fermentation notes.

This well-tempered bar broke with a snap and had a smooth, creamy, appealing texture and melt. It was a dark milk chocolate bar, but the fruit flavor was clear and bright, and seemed un-dulled by the judicious amount of grass-fed milk powder added.

Flavor notes included: mild, sweet yellow/orange tropical fruit (with very little of the fabled durian funk).* The fruit flavor carried on into the finish -- where there was one, very brief, mildly earthy cheese note.* 

This unique fruit infused chocolate was not too sweet and had nicely balanced tropical fruit flavor(s). The maker succeeded in capturing the sunnier side of this slightly tart-sweet fruit--a friendly mango-pineapple-cacao fruit rather than a scary monster (like the demon-style mask featured on the bar's packaging).

Ingredients: Specialty cacao*, cane sugar*, pure cacao butter*, grass-fed milk powder*, durian* (6%). *Wild or all natural farming

Allergen-related information: (Contains milk.) May contain traces of treenuts, peanuts and wheat

* I once bought durian ice cream, to go. I drove away intending to eat it at a nearby park. But, soon the odor inside the car was overwhelming. I had to pull over and discard this new treasure into an outdoor trash can.

What's the technical explanation for the smell?

Durian fruit produces ethanethiol--a chemical compound credited for causing "the smell." In large quantities this compound can be toxic. And as the fruit ripens, the level of ethionine (the ethyl analog to the amino acid methionine, and a precursor to ethanethiol) increases and so does the offending odor. 

The sometimes smelly (especially if overly ripe) durian fruit is banned in some public spaces in Malaysia and Singapore. However, if you're able to enjoy the mild (rather than the wild) side of this fruit, it's quite good.

Puchero - Chocolate with Pistachios & Strawberries 50% (bar) - Mar. 8, 2023

Chocolate of the Day

Puchero
Chocolate with Pistachios and Strawberries 50% (bar)
Good + - Good ++ 
Weight: 1.23 oz. (35 g.) / 2.47 oz. (70 g.) in total bar
Calories: 177 calories in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Bar and Cocoa, online order

Welcome to Day #6 of Chocolate and Fruits Theme Week.

Today's Chocolate with Pistachios and Strawberries 50% (bar) was from Puchero (Valladolid, Spain), and made with local ingredients from Spain: "Pistacyl" pistachios from Valladolid and strawberries from Segovia.

The subtle aroma notes included: sweet red berry (strawberry), milk chocolate, and caramel.

This bar had a unique texture. It had a thick (in a cold room), high-fat, creamy melt and mouthfeel. There was no dairy or dairy fat in this bar. The relatively high fat content muted the chocolate and other flavors a little, and provided a buttery tasting experience.

The rich texture was accomplished via (I'm guessing) cocoa butter and very finely ground pistachio nuts (as I did not detect any pistachio nut pieces, just subtle nut flavor). 

The flavors were mild and balanced. The cacao flavors were extremely subtle, with no detectable acidity, bitterness or dark chocolate flavors one typically finds with the presence "darker" half of the cocoa bean (solids). 

This chocolate belongs on a 50% cacao bar tasting flight, to show what is possible using a lower percentage of cacao solids.* (It would also be a nice addition to a dessert plate.)

Almost all 50% cacao chocolates are very sweet. It was a happy surprise to discover this one  (refreshingly) was not. Sugar was the third ingredient listed. 

There was no "more-ish" sugar craving (to wolf down more of this chocolate) in this quieter bar. I enjoyed savoring each bite slowly, and was content with less.

Ingredients: "Cacao beans, pistachio (25%), organic cane sugar, organic cacao butter, dehydrate strawberry (4%), salt."

Allergen-related information: May contain traces of nuts, milk and gluten.

*Percentages may surprise you, tasting both darker and milder than one might expect. Some "lower" percentage chocolates may taste higher than indicated, and vice versa. The origin and variety of cacao (not always identified on the packaging) makes a difference. And, in today's case, a lower percentage bar doesn't have to mean more sugar.


 

Pure Boost - Cocoa Banana Bounty Superfood Blend - Mar. 7, 2023

Chocolate of the Day

Pure Boost Superfood Blends
Cocoa Banana Bounty Superfood Blend
Good +
Weight: 1/3 cup (27 g.) / 8 oz. (227 g.) in total package
Calories: 70 calories in 1 serving
Cost: $5.99 for 1 package
Purchased from: Grocery Outlet Bargain Market, Palo Alto, CA

Welcome to Day #5 of Chocolate and Fruits Theme Week. 

Today's Pure Boost Cocoa Banana Bounty Superfood Blend was distributed by IMS (Shelton, CT).

Aroma and flavor notes included: slightly tangy sweetened fruit (berry and banana) with smooth, subtle cocoa -- a cocoa flavor that became richer and closer to chocolate milk once mixed with milk. 

The powder mixed and incorporated fairly readily with the milk of choice and a bit of water. There was no grainy or sedimentary texture once blended.

No added sugar, non-dairy, gluten free, plant based, allergen free

The flavors were attenuated a little--often the case when foods are processed to create a powdered form. But, the flavors of real banana and faint cocoa did come through.

 The sweetness tasted a little too enhanced initially; but then it calmed down to something more natural. The pros of alternative sweeteners (like erythritol and stevia blends) included the absence of a processed sugar buzz or sugar-coated teeth afterwards. The plant/seed-based protein powder also helped balance the sweetness and any fruit acidity.

Today's blend was described as a "...boost to juices, smoothies and baking" and I tried sampling this powdered mix by itself and with (dairy) milk. 

On the back of the package was a smoothie recipe, calling for blending 1/3 cup of this Cocoa Banana Bounty blend with one cup of a milk of choice, 1 fresh banana and two tablespoons of nut butter. I agree this would be quite good.

Ingredients: Plant-based protein blend (pumpkin seed protein, sunflower flour, hemp seed protein, flax meal), banana powder, Pyure organic sweetener blend (organic erythritol, organic soluble tapioca fiber, organic stevia leaf extract, organic natural flavor), natural cocoa powder, natural flavor.

Allergen-related information: "Non dairy, gluten free, allergen free"


Monday, March 6, 2023

Honeymoon Chocolate - Strawberry Milk Chocolate (bar) - Mar. 6, 2023

Chocolate of the Day

Honeymoon Chocolate
Strawberry Milk Chocolate (bar)
Good + - Good ++
Weight: 2.2 oz. (62 g.) in total bar
Calories: 280 calories in 1 bar
Cost: $12.00 for 1 bar 
Purchased from: Z. Cioccolato, San Francisco, CA

Welcome to Day #4 of Chocolate and Fruits Theme Week.

Today's Strawberry Milk Chocolate (bar) from Honeymoon Chocolates (Clayton, MO). was created using a short list of thoughtfully sourced cacao (Belize), cacao butter (Peru), raw honey (local farms), and organic ingredients (cacao, milk, strawberries).*

I usually prefer dark chocolates. And I admit my first reaction when I read "strawberry milk chocolate" was a small sigh. Milk and sugar can dull fresh, sweet-tart fruit flavors. (This can happen with some strawberry ice creams.) However, this skillfully made and nuanced bar (that I suggest savoring slowly) proved otherwise.

Aroma notes included: fermented cacao and tart-sweet red fruit. (Just as some bottles of wine are best left to breathe after opening, some well-sealed chocolates improve with being aired out for a few minutes after opening.)

The initial fermentation notes dissipated in less than 10 minutes leaving room for richer, more attractive, nuanced chocolate and caramel and delicate floral (pollen/honey) notes.

This bar had an interesting texture with a melt that started slow (in a cold tasting room) with an almost gentley waxy creamy mouthfeel that accelerated into a rapid, natural melt. I am assuming this was in part due to the use of raw honey instead of cane sugar.

The attractive bar had a hexonal honeycomb pattern on the front side and an authentic rosey,  duo-toned, naturally red pink strawberry pieces adhered to the back of the bar.

What about the chocolate? The milk chocolate had more of a clear, well-balanced bittersweet chocolate (rather than a muted milk chocolate) flavor, that I liked. 

Raw honey and strawberry fruit bits provided subtle sweetness, without the same sugar buzz** that one often find in milk chocolates. (Thank you!)

*Ingredients: Organic cacao, raw honey, organic cacao butter, organic milk powder, organic strawberry.

Allergen-related information: "Free of refined sugar, soy, or gluten."

** Honey tends to be sweeter than sugar, by weight, which means that a 70% cacao chocolate bar sweetened with honey, might taste different than a 70% chocolate bar sweetened with cane sugar.



Coracao - Cacao Nectar 81% Dark Chocolate & Cacao Fruit (bar) - Mar. 5, 2023

Chocolate of the Day

Coracao Chocolate
Cacao Nectar 81% Dark Chocolate and Cacao Fruit (bar)
Good ++ 
Weight: 2 oz. (57 g.) total bar
Calories: 320 calories in 1 bar
Cost: $9.00 for 1 bar
Purchased from: Z. Cioccolato, San Francisco, CA

Welcome to Day #3 of Chocolate and Fruits Theme Week.

Today's Cacao Nectar 81% Dark Chocolate and Cacao Fruit (bar) was created by Coracao Chocolate (Richmond, CA).

Aroma and flavor notes for this Organic chocolate bar included: diffuse, mildy tart sweet fruit (cacao fruit, peach, subtle ripe pineapple and soursop), dark chocolate (with faint, fleeting, balanced earth notes), faint caramel and very faint coconut cookie (vanilla) notes.

Sweetened with a judicious amount of coconut sugar, cacao fruit/juice provided satisfying and nuanced natural sweetness. 

Cacao fruit is often described as a blend of several more fruits including a range of melon (e.g. watermelon candy), citrus, and a variety of other tropical fruits (mango, pineapple, banana, soursop, etc.), and sometimes includes more delicate pear, apple and floral notes. (Flavors can vary slightly depending on the cacao fruit variety and processing methods.)

Ingredients: Organic heirloom cacao, organic coconut sugar, organic cacao butter, evaporated cacao fruit juice, Himalayan salt and organic vanilla bean.

Allergen-related information: "Made in a facility that processes almonds, cashews & other tree nuts



Saturday, March 4, 2023

Thomas Keller K+M Chocolate - Dark Chocolate Yuzu 70% Cacao (bar) - Mar. 4, 2023

Chocolate of the Day

Thomas Keller, K+M Chocolate
Dark Chocolate Yuzu 70% Cacao (bar)
Good ++
Weight: .95 oz. (27.5 g.) / 1.9 oz. (55 g.) in total bar
Calories:  calories in 1/2 bar
Cost: $18.25 for 1 bar
Purchased from: Napa Farms Market, SFO, San Francisco, CA

Welcome to Day #2 of Chocolate and Fruits Theme Week.

Today's Dark Chocolate Yuzu 70% Cacao "bean-to-bar" chocolate was from K+M Chocolate* and made in Napa, CA.

Yuzu, the highlighted fruit today, originated in Asia/SE Asia, as did virtually all citrus. California (and other "warm" states) in the U.S. (as well as many other countries with a Mediterranean climate) have cultivated citrus for centuries. 

When citrus reached countries with access to cacao from the Americas, centuries ago, it was perhaps inevitable that citrus and citrus peel flavored chocolates should follow. (Earl Grey flavored chocolate anyone?)

Today's chocolate maker(s) reside in Napa, at the heart of wine and food country in Northern California--home of great chefs, and specialty wine and food providers, and where one expects to find great chocolate desserts and confections. Sure enough, we find today's skillfully executed bar (and others) from K+ M Chocolate. 

The peel of "Japanese Yuzu fruit" was infused into the cocoa butter (the "fat" portion of chocolate) before being fully incorporated into the cocoa mass/dark chocolate bar. The result: a very smooth and completely incorporated flavor (vs. trying to mix in whole/dried fruit inclusions later in the process).

Aroma notes included: subtle dark chocolate and faint, aromatic citrus aroma.

This 70% cacao dark chocolate (made with Arriba Nacional cacao from Hacienda Victoria estate in Ecuador) was smooth and uniform texture and mouthfeel. (There was no olive oil in this bar as has been in other K+M bars. Olive oil can create a silky texture, but added fats can also partially obscure flavors.)

Flavor notes included: dark, bold but smooth, chocolate; light, tangy citrus (yuzu, sweet tangerine); and very faint spice (white and black pepper). There was a very faint fruit astringency in the finish. 

Overall, this was an enjoyable and sophisticated, special occasion chocolate. Was it worth $18.25 (USD)? You'll have to be the judge.

Ingredients: Cacao, organic cane sugar, organic cocoa butter, freeze dried yuzu, organic sunflower lecithin

Allergen-related information: (None listed on packaging.)

*K+M Chocolate is a collaboration between well-known Chef Thomas Keller (chef-owner of the French Laundry restaurant) and Thomas Manni, producer of extra virgin olive oils.


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