Kassho Craft Chocolate - 70% Cacao Dark Chocolate Kokoa Kamili Tanzania (bar) - June 18, 2025

Chocolate of the Day

Kessho Craft Chocolate
70% Cacao Dark Chocolate Kokoa Kamili Tanzania (bar)

Good ++ - Good +++
Weight: 1.05 oz. (30 g.) / 2.1 oz. (60 g.) in total bar 
Calories: 155 calories in 1/2 bar
Cost: $10.00 for 1 bar
Purchased from: Kessho, online order 

Welcome to Day #5 of Chocolate and Tanzania Theme Week.

Today's 70% Cacao Dark Chocolate Kokoa Kamili Tanzania (bar) from Kessho, LLC was handcrafted in Austin, TX.

Cacao origin: Trinitario (variety) cacao beans from Kokoa Kamili, Kilombero Valley, in southern Tanzania.

Aroma notes included: dark chocolate and subtle diffuse fruit: berries, gentle citrus. 

Texture: smooth and creamy with an appealing, rich melt.

Flavor notes included: well-balanced dark bitter and bright sweet (tart-sweet fruity berries (bright, ripe strawberry, raspberry and other darker red berry).

I liked the balanced complexity, the authentically sweet and fruity (berry-forward) aroma and flavors, and the creamy texture.

Maker's tasting notes: "Berry, raspberry, citrus"

Ingredients: "Whole cacao beans, sugar, cocoa butter"

Allergen-related information: "Made in a facility that also processes milk, tree nuts, wheat, sesame and eggs. 

Fossa Chocolate - 100% Cacao Kokoa Kamili Tanzania (bar) - June 17, 2025

 Chocolate of the Day

Fossa Chocolate
Tanzania 100% Cacao Kokoa Kamili Tanzania (bar)
Good +++
Weight: .88 oz. (25 g.) / 1.76 oz. (50 g.) in total bar
Calories: 155 calories in 1/2 bar
Cost: $12.99 for 1 bar
Purchased from: Caputo's, online order 

Welcome to Day #4 of Chocolate and Tanzania Theme Week.

Today's Tanzania 100% Cacao Kokoa Kamili Tanzania (bar) was from Fossa Chocolate (Singapore). 

The company specializes in high-end, well-executed, bean-to-bar, chocolate bars (and confections for those in Singapore)--made with single origin cacao beans. Many bars feature Asian-inspired flavor inclusions (including lovely Oolong teas, traditional desserts as well as savory dishes). They also offer some single origin bars (like today's bar) with "just" cacao.

This unsweetened chocolate was made using cacao grown in the Kilombero Valley, a large "wetland area" in southern Tanzania with rich soils that benefit agriculture and grazing.

Aroma notes included: dark chocolate and fragrant, balanced fruit (citrus, ripe berry, wine grape).

Texture: smooth, buttery, almost silky; more creamy than most 100%ers.

Flavor notes included: balanced bitter and tart unsweetened, ultra-dark with hidden fruit, forest and nut treasures. 

Note: do savor this chocolate slowly and you'll get wonderful, small upticks in fruit flavor. (The muted, sweet Concord (purple) grape was a favorite. It gently peeked out and then receded over a 10-second period, about 2/3 the way through tasting a piece of this bar.)

This was a very enjoyable 100% bar with delicate sophisticated fruit aroma and flavor notes. For those dark chocolate fans not familiar with zero sugar cacao experiences: smell first, then take a small bite. Recover from your first impression: your brain was expecting sugar, and now has to adjust to what initially seems a bit dense, flat and bitter. But, then wait...With this Fossa single-origin Tanzania, single ingredient (just cacao) bar you'll be rewarded. 

Maker's tasting notes: "Lemon zest, Biscuit, Nuts"

Ingredients: "Organic cacao" 

Allergen-related information: "Produced in a facility that processes nuts & dairy." (Vegan, Gluten free, Sugar free)

Fruition Chocolate - Tanzania Latte Dark Milk Kokoa Kamili 61% (bar) - June 16, 2025

Chocolate of the Day

Fruition Chocolate  
Tanzania Latte Dark Milk Kokoa Kamili 61% (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.12 oz. (60 g.) in total bar
Calories: 165 calories (estimate) in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Fruition, online order

Welcome to Day #3 of Chocolate and Tanzania Theme Week.

Today's Tanzania Latte Dark Milk Kokoa Kamili* 61% (bar) was from Fruition Chocolate Works (Shokan, NY). 

The cacao used to make this bar was from the Kilombero Valley in Tanzania. And "..this bar highlights Tanzanian Peaberry coffee, roasted locally by Heavyfeather" (Coffee Roasters) in Mt. Tremper, New York.

Aroma and flavor notes included: appealing, smooth dark milk chocolate and subtle, creamy cafe latte with faint vanilla and very faint, delicate caramel, wood and warm spice.

Texture: very smooth with a luxurious creamy melt.

I enjoyed the rich creaminess and subtle, sophisticated and complex flavors in this Tanzania Latte bar. This balanced chocolate will likely appeal to both milk and dark fans.

Ingredients: Cocoa Beans, Cane Sugar*, Cocoa Butter*, Whole Milk Powder, Coffee, Salt, Vanilla. (* = Organic)

Allergen-related information: "Contains Milk. May Contain Traces of Peanuts, Tree Nuts, Wheat, Eggs, Soy, Sesame."

*The makers "paid a premium for this special edition Kokoa Kamili, Tanzania Women's Lot of cocoa beans which will help fund scholarships for school girls from their village..."

Fossa Chocolate - Yuzu Sea Salt 54% Dark Milk Tanzania (bar) - June 13, 2025

 Chocolate of the Day

Fossa Chocolate
Yuzu Sea Salt 54% Dark Milk Tanzania (bar)
Good ++
Weight: .88 oz. (25 g.) / 1.76 oz. (50 g.) in total bar
Calories: 140.5 calories in 1/2 bar
Cost: $15.00 for 1 bar
Purchased from: Bar & Cocoa, online order 

Welcome to Day #7 of Chocolate and Citrus Theme Week; and Day #2 of Chocolate and Tanzania Theme Week.

Today's Yuzu Sea Salt 54% Dark Milk Tanzania (bar) was made by Fossa Chocolate (Singapore).

Aroma notes included: creamy chocolate, chocolate and citrus cookie and very faint tea and caramel.

Texture: smooth, creamy (almost silky) dark milk chocolate accented by strips of candied yuzu peel.

Flavor notes included: satisfying, sophisticated and balanced dark milk chocolate (with cream, very faint caramel, nut and cookie); tart-sweet fruity and authentic-tasting candied yuzu peel; and tiny pulses of sea salt. 

The slightly stronger elements of the yuzu citrus fruit (peel) were presented in a subtle, sweet and very well-balanced way and complemented the chocolate nicely.

I liked the authentic yuzu citrus fruit flavor and the sprinkle of sea salt -- both of these elements balanced out the rich, buttery sweetness of the milk chocolate.

Maker's tasting notes: "Creamy, biscuity chocolate with refreshing citrusy aroma"

Ingredients: "Cacao, cane sugar, cocoa butter, milk powder, yuzu peel (yuzu peel, sugar, vitamin c), sea salt"

Allergen-related information: Contains milk. "Produced in a facility that processes nuts & dairy."

Kessho - Yuzu Dark Milk 56% Cacao Kokoa Kamili Tanzania (bar) - June 14, 2025

Chocolate of the Day

Kessho 
Yuzu Dark Milk 56% Cacao Kokoa Kamili Tanzania (bar)

Good ++

Weight: 1.05 oz. (30 g.) / 2.1 oz. (60 g.) in total bar
Calories: 165.5 calories in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Chocolate Dispensary, online order 

Welcome to Day #8 of Chocolate and Citrus Theme Week; and Day #1 of Chocolate and Tanzania Theme Week.

Today's Yuzu Dark Milk 56% Cacao Kokoa Kamili Tanzania (bar) from Kessho, LLC was handcrafted in Austin, TX.

Aroma notes included: dark milk chocolate (cream, nuts) and faint citrus. (Note: there were no nut ingredients.)

The texture was smooth and creamy; and the yuzu peel powder was fully integrated into cacao mass.

Flavor notes included: creamy dark milk chocolate (very faint caramel); very faint, diffuse stone fruit; and balanced bitter and tart notes. 

This was a satisfying and balanced dark milk chocolate with very subtle fruit and citrus.

Maker's flavor profile (tasting notes): "Red fruit, berries, plums, citrus"

Ingredients: "Whole cacao beans, sugar, cocoa butter, whole milk powder, yuzu peel powder"

Allergen-related information: Contains milk. Made in a facility that also processes tree nuts, wheat, sesame and eggs.

Spring & Mulberry - Bergamot Date Sweetened Chocolate - 72% Cacao (bar) - June 13, 2025

Chocolate of the Day

Spring & Mulberry 
Bergamot Date-Sweetened Chocolate 72% Cacao (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.1 oz. (60 g.) in total bar
Calories: 160 calories in 1/2 bar
Cost: $7.75 for 1 bar (includes discount for buying 6 or more bars)

Purchased from: Spring & Mulberry, online order

Welcome to Day #7 of Chocolate and Citrus Theme Week.

Today's Bergamot Date Sweetened Chocolate 72% Cacao (bar) was created and distributed by Spring & Mulberry (Raleigh, NC).

Aroma notes for this bar included: dark chocolate with diffuse floral and aromatic citrus.

Texture: relatively smooth with a very fine granularity. (The dates were completely incorporated into the chocolate.)

Flavor notes included: similar to the aroma notes above, only with a deeper, fudgier chocolate taste. The cacao and date blend gave the chocolate a dense, relatively hearty and balanced flavor, while still being fairly low in bitterness and acidity.

I enjoyed the authentic, aromatic floral (faint lavender) and tea-associated citrus (bergamot orange) notes; the satisfying dark chocolate (and the fact the chocolate wasn't overly sweet). 

I also appreciated the short list of high-quality organic ingredients and essential oils. This chocolate would likely pair well with Earl Grey lavender tea (or an unflavored, fine oolong tea).

Ingredients: Cacao Beans*, Dates*, Cacao Butter*, Bergamot Essential Oil*, Lavender Essential Oil* (* = Organic)

Allergen-related information: Made in a Facility That Also Handles Tree Nuts, Peanuts, Milk, Soy, and Wheat

 

Spring & Mulberry - Blood Orange Date Sweetened Chocolate 72% Cacao (bar) - June 12, 2025

Chocolate of the Day

Spring & Mulberry 
Blood Orange Date Sweetened Chocolate 72% Cacao (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.1 oz. (60 g.) in total bar
Calories: 160 calories in 1/2 bar
Cost: $7.75 for 1 bar (includes discount for buying 6 or more bars)

Purchased from: Spring & Mulberry, online order

Welcome to Day #6 of Chocolate and Citrus Theme Week.

Today's Blood Orange Date Sweetened Chocolate 72% Cacao (bar) was created and distributed by Spring & Mulberry (Raleigh, NC).

Aroma notes included: chocolate cookie, sweet dried fruit (date), faint tangy citrus, and even fainter fruit floral (orange blossom) and sweet green herbal.

Texture: relatively smooth with a very fine granularity. (The dates were completely incorporated into the chocolate.)

Flavor notes included: similar to the aroma notes above, only with a deeper, fudgier chocolate experience with citrus (orange peel, fruit and very faint orange blossom).

I liked the hearty, balanced chocolate and date flavors coupled with the more delicate, authentic-tasting orange. And I appreciated the short list of organic ingredients.

Ingredients: Cacao Beans*, Dates*, Cacao Butter*, Orange Essential Oil* (* = Organic)

Allergen-related information: Made in a Facility That Also Handles Tree Nuts, Peanuts, Milk, Soy, and Wheat