Mexico 88% bar + Mexico 88% bar with painted colors (cocoa butter)
Weight: 1 oz. (28 g.) x 2 = 2 oz. (56.3 g.) for two bars total
Calories: 310 calories (estimate) in 2 bars
Cost: $15.00 for 2 bars
Purchased from: Chocolate Spiel, online order
In 2006, my daughter bet I couldn't eat a different chocolate each day for a year. I enjoyed that year so much that, after 20 years, I'm still eating a different chocolate every day. Happily, even after 7,300+ chocolates, there are still more to try. Thank you to the cocoa farmers, chocolate makers and distributors that have made this global adventure possible.
Chocolate of the Day
Askinosie Chocolate
Super Dark Blend - Tanzania + Ecuador 88% Dark Chocolate (bar)
Good ++ - Good +++
Weight: 2 oz. (56.6 g.) / 3 oz. (85 g.) in total bar
Calories: 333 calories in 2/3 bar
Cost: $8.50 for 1 bar
Purchased from: Askinosie.com, online order
Bienvenidos (welcome) to the first day of Chocolate and Ecuador Theme Week.
Today's Super Dark Blend Tanzania + Ecuador 88% dark chocolate (bar) was made by Askinosie Chocolate (Springfield, MO).
The aroma of this 88% marriage of two bold cacaos had true chocolate (faintly savory, fudge brownie), light spice (molasses, star anise, cinnamon), light, fleeting well-balanced green, and faint leather and vanilla-tobacco notes--flavors that were all present throughout the tasting experience as well, along with deep, fudge-y, satisfying dark chocolate flavor.
This flavorful ultra-dark bar might make a good pairing with a whiskey, or the basis for brassy brownies with cocoa nibs.
Askinosie founder and CEO, Shawn Askinosie, featured the farmers in Tanzania and Ecuador (on the bar's packaging) and expressed gratitude to them for making this blend possible.
Ingredients: Mababu, Tanzania cocoa beans (Trinitario); Del Tambo, Ecuador cocoa beans (Arriba Nacional); Organic Sucanat cane sugar; cocoa butter (made in the Askinosie factory with Mababu beans); Organic vanilla bean.
Allergen-related information: "Processed in a facility that also processes milk, peanuts, tree nuts, and wheat."
Chocolate(s) of the Day:
Welcome to Day #4 of this year's Chocolate and Walnut Series.