Thursday, December 12, 2024

Ritual - Gin Juniper Lavender Chocolate 70% Cacao (bar) + Intrigue - Fernet Branca Truffle - Dec. 11 , 2024

Chocolate of the Day

Ritual Chocolate
Gin Juniper Lavender Chocolate 70% Cacao (bar)
Good + - Good ++ 
Weight: .706 oz. (20 g.) / 2.12 oz. (60 g.) in total bar
Calories: 170 calories in 1/3 bar
Cost: $11.25 for 1 bar
Purchased from: Bar & Cocoa, online order

Intrigue Chocolate
Fernet Branca Truffle
Good ++
Weight: .314 oz. (8.9 g.) in 1 truffle / for 1 box of 12 (13) truffles
Calories: 49 calories for 1 truffle
Cost: $44.00 for 1 box of 12 (13) truffles
Purchased from: Intrigue Chocolate, online order

Welcome to Day #17 of Chocolate and Spirits Theme Week, featuring two chocolates -- a gin-infused bar, and an Italian liqueur-inspired truffle.

Ritual Chocolate

Today's Gin Juniper Lavender Chocolate 70% Cacao (bar) was made by Ritual Chocolate (Heber City, UT), using Barrel Aged Alpine Distilling Gin from Alpine Distilling (Park City, UT). 

Aroma and flavor notes included: authentic, fragrant and floral (lavender) botanical gin (with juniper) and dark chocolate.

The juniper and lavender both contributed fairly strong flavors--as did the sweet-tart acidity (citrus) taste and astringency in this dark chocolate It was interesting to try this very flavorful blend. However, for those who don't care for gin/juniper and/or lavender, you may find the intersection of all these bold flavors a little overwhelming. 

Maker's tasting notes: Juniper, Lavender, Cardamom, Orange Peel

Ingredients: Cacao, Organic Cane Sugar, Organic Cocoa Butter, Juniper Berries, Lavender, Alpine Distilling Gin 

Allergen-related information: "Manufactured in a facility that also processes Wheat, Tree nuts"

Intrigue Chocolate - Fernet Branca* Truffle

Today's Fernet Branca* flavored chocolate truffle was created by Intrigue Chocolate (Seattle, WA). It was part of a larger assortment of different truffles.

This individually-wrapped, square dark chocolate truffle had pleasing, authentic mint and herbal (light liqueur) notes, including a slightly mellow richness--likely due to the practice of aging this liqueur in oak barrels. The creamy soft truffle (with a rich, buttery melt) was dusted with a generous amount of cocoa powder. 

Ingredients: Chocolate (cocoa mass, sugar, cocoa butter, vanilla, soy lecithin), Cream (milk), flavors (as described in the truffle name).

Allergen-related information: Contains Dairy, Soy. 

*Fernet Branca is an Italian amaro liqueur made with "27 herbs from 4 continents" that's often served as an after-dinner digestif or before-meal appertif. 

Some ingredients said to be part of this recipe include: aloe, angelica, camomile, cardomom, cinchona, gentian, iris, myrrh, peppermint and rhubarb. (Some sources also say it may contain chocolate.) The base is distilled grape spirits.

Wednesday, December 11, 2024

Fruition Chocolate Works - Gay Bar 69% Cacao Boozy Dark Chocolate (bar) - Dec. 10, 2024

Chocolate of the Day

Fruition Chocolate Works
Gay Bar 69% Cacao Boozy Dark Chocolate (bar)
Good ++
Weight: 1.05 oz. (30 g.) / 2.12 oz. (60 g.) in total bar
Calories: 163 calories (estimate) in 1/2 bar
Cost: $12.00 for 1 bar
Purchased from: Fruition, online order

Welcome to Day #16 of Chocolate and Spirits Theme Week. (Note: this post is likely not appropriate for children. This bar contains alcohol and some adult cocktail references.)

Today's Gay Bar 69% Cacao Boozy Dark Chocolate (bar) was from Fruition Chocolate Works (Shokan, NY).

Aroma notes included: dark chocolate, and a slight boozy richness and fullness (think oak barrel, citrus, cherry, whiskey, vermouth -- in other words, something like a Manhattan (cocktail) fully incorporated into a smooth, rich dark chocolate.

Flavor notes took the aroma notes (listed above) one step further--with the dark chocolate (Peru (pangoa) + Colombia (tumaco) taking center stage. There was also a pleasing, lingering, slightly boozy (sweet, layered whiskey cocktail with cherry), buttery and very smooth oak finish. (Note: there was no dairy butter in this bar.)

Disclosure: I do very much enjoy dark chocolate and whiskey pairings. In skilled hands, fine quality dark chocolate + spirits and oak barrel/seasoned wood produces some very appealing results. The vermouth, cherries and bitters were well-balanced and well-integrated, and these ingredients conveyed the whole cocktail concept very nicely. I loved the layered flavors in this bar that harmonized so well together.

What's behind the name "Gay Bar" other than the play on words? The packaging features a large, glittering, red (big apple) disco ball--part of a club scene with happy, diverse patrons (cartoon characters of bear, deer, beaver cartoon). "...a portion of the proceeds from each Gay Bar sold will benefit Hudson Valley organizations working to better the lives of Upstate New York's vibrant LGBTQ+ community."

Ingredients: "cocoa beans, cane sugar, cocoa butter, rye, vermouth, cherries, bitters"

Allergen-related information: "may contain traces of milk, peanuts, tree nuts, wheat, soy, sesame"

Tuesday, December 10, 2024

Fjak Chocolate - Vermouth O'Clock 60% Dark Chocolate (bar) - Dec. 9, 2024

Chocolate of the Day

Fjak Chocolate AS
Vermouth O'Clock 60% Dark Chocolate (bar)
Good ++ - Good +++
Weight: 1.06 oz. (30 g.) / 2.11 oz. (60 g.) in total bar
Calories: 176 calories in 1/2 bar
Cost: $14.50 for 1 bar
Purchased from: Bar and Cocoa, online order 

Welcome to Day #15 of Chocolate and Spirits Theme Week.

Today's Vermouth O'Clock 60% Dark Chocolate (bar) was from Fjak Chocolate AS (Eidfjord, Hardangerfjord, Norway).

Crafted in Norway, Fjak's small batch chocolates (many with Nordic/European and seasonal flavor inclusions) are always a pleasure to try.

Complex, subtle aroma and flavor notes included: smooth dark chocolate, slight savory (olive, herb); very faint, warm spirits (dry sherry, vermouth); faint tart-sweet fruit (citrus (faint orange), cherry); and barely detectable herb, spice and botanical (sweet straw stalks, fennel sticks, light cinnamon, clove, star anise). (Note: there was no star anise or clove.)

I really liked the well-executed interplay of smooth, sophisticated cocktail flavors. This was a very enjoyable bar to taste, and to share with others. The 60% cacao dark chocolate was relatively sweet and that sweetness was upped a bit with the sweet orange (peel) and warm spice notes, but it seemed comparable to what you might find in a Vermouth cocktail. And the very faint (real) olive balanced things out nicely.

Ingredients: Cacao Beans*, Cane Sugar*, Cocoa Butter*, Vermouth, Juniper*, Cinnamon*, Fennel Seeds*, Orange Peel*, Olives, Candied Orange Peel* (Min. 60% cocoa). (* = Organic)

Allergen-related information: Certified Organic; Vegan; dairy and gluten free. "Processed in a facility that handles nuts, dairy and gluten"



Monday, December 9, 2024

Seattle Chocolate - Sip Sip Hooray (bar) - Dec. 8, 2024

Chocolate of the Day

Seattle Chocolate
Sip Sip Hooray (bar)
Good ++
Weight: 1.25 oz. (35 g.) / 2.5 oz. (70 g.) in total bar
Calories: 200 calories in 1/2 bar
Cost: $5.95 for 1 bar 
Purchased from: Pebble Beach Market Market, Pebble Beach, CA

Welcome to Day # of Chocolate and Spirits* Theme Week

Aroma and flavor notes included: dark chocolate, tart-sweet raspberry candy, and faint lemon.

Texture: smooth truffle bar texture: creaminess, punctuated by the crunch and fizz of raspberry popping candy.

What did I like? I enjoyed the creamy + crunchy layered flavors and textures (almost velvety dark chocolate coating and white chocolate interior) and the subtle raspberry popping candy. 

This bar had a festive (touch of bubbly and pink champagne bottle like illustrations on label) feel to it. The label was splashed with celebratory golden yellow and pink. Yes this bar was a little bit sweet, but it was also fun. And fun is underrated.

Ingredients: white chocolate (cane sugar, cocoa butter*, milk, soy lecithin, natural vanilla), dark chocolate (cocoa mass, cane sugar, cocoa butter, organic soy lecithin, natural vanilla), popping candy (cane sugar, lactose, corn syrup, carbon dioxide), coconut oil, raspberry powder, citric acid, beet extract (color), organic natural flavor. (* = Rainforest Alliance Certified)

Allergen-related information: Contains Milk, Soy, and Coconut. "This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products."

*Vedrenne Creme de Cacao Blanc
To make this day technically compliant with the "Chocolate and Spirits" Theme this week, I paired this bar with a very small glass of Vedrenne Creme de Cacao Blanc liqueur (made with the cacao fruit that surrounds cacao beans/seeds). 

This Creme de Cacao was head and shoulders above most liqueur-style spirits in terms of quality and flavor had a refreshing, lovely, tart-sweet, tropical fruit taste--consistent with cacao fruit pulp I've tried in the past--with subtle, authentic notes of mango, tangerine, very faint pineapple and melon. It also had 1-2 other very faint (barely there) botanical notes I associate with chocolate that I couldn't quite identify.

Saturday, December 7, 2024

Zotter Chocolate - Gin & Lemon Dark milk chocolate 60% gin ganache, lemon cream (bar) - Dec. 7, 2024

Chocolate of the Day

Zotter Chocolate
Gin & Lemon Dark milk chocolate 60% gin ganache, lemon cream (bar)
Good ++ 
Weight: 1.23 oz. (35 g.) / 2.47 oz. (70 g.) in total bar
Calories: 360 calories in 1/2 bar
Cost: $8.99 for 1 bar
Purchased from: Zotter US, online order 

Welcome to Day #13 of Chocolate and Spirits Theme Week.

Today's Gin & Lemon Dark milk chocolate 60% filled with gin ganache, lemon cream (bar) was from Zotter Chocolate US LLC (Fort Myers, FL).

Aroma notes included: dark chocolate, spirits (gin) sour-sweet lemon (and almost lime, other citrus), and very faint coconut (there was no coconut) and warm spice.

A thin layer of smooth, 60% dark chocolate surrounded a soft, but substantial, lemony, gin-infused filling that had a range of bright, citrus-like flavors (lemon, tart apple, grapefruit), and very faint vanilla.

The faint juniper note in the gin and the citrus provided an authentic gin cocktail flavor. 

I enjoyed this flavorful, very slightly boozy bar made with 85% Organic ingredients (and several Fairly Traded ingredients as well). It teetered on the edge of too many flavors and spices (star anise, cloves, cardamom), but it worked. 

Those adults I've shared this bar with so far have all given it a thumbs up. (Because of the alcohol in this bar, I only shared this with adults.*)

Ingredients: Cocoa Mass**, Cane Sugar**, Cocoa Butter**, Dry Whole Milk, Gin*(7%), Invert Sugar Syrup*, Dry Skim Milk, Lemon Juice (2%), Glucose Syrup*, Dry Sweet Whey, Lemon Juice Concentrate*(0.5%), Salt, Vanilla Bean Powder**, Grapefruit Concentrate*, Apple Balsamic Vinegar*, Cinnamon**, Star Anise*, Cloves*, Cardamom* (* = Organic (85% Organic) (** Organic and Fair Traded)

Allergen-related information: Contains: Milk. "Manufactured on Equipment That Processes Other Tree Nuts, Peanuts, Eggs, Soy, Gluten and Sesame."

* Children can have remarkably sophisticated palettes when it comes to dark chocolates. And I'm often interested in hearing their opinions if I'm sharing chocolate with a family. 

Years ago I was surprised to see that some under 10 years old even liked darker (>70% cacao) chocolates as well. I would still limit the dose to under 1 oz. (28 g.); but there you go. You can't generalize about people, at any age. Everyone has different tastes and preferences. 

 

Friday, December 6, 2024

Goodnow Farms Chocolate - Limited Release Dark Chocolate Demon Seed Whiskey 77% Cacao (bar) - Dec. 6, 2024

Chocolate of the Day

Goodnow Farms Chocolate
Limited Release Dark Chocolate Demon Seed Whiskey 77% Cacao (bar)
Good ++ 
Weight: .97 oz. (27.5 g.) / 1.94 oz. (55 g.) in total bar
Calories: 145 calories in 1/2 bar
Cost: $35.00 for 1 bar
Purchased from: Goodnow Farms Chocolate, online order

Welcome to Day #12 of Chocolate and Spirits Theme Week.

Today's Limited Release Dark Chocolate Demon Seed Whiskey with Maple Sugar 77% Cacao was made by Goodnow Farms Chocolate (Sudbury, MA) in collaboration with Boston Harbor Distillery (Dorchester, MA). The cacao bean origin was Colombia (Boyaca).

Aroma notes included: dark chocolate (dark cocoa, ganache), and very faint spirits (whiskey) and maple sugar. 

When I bought this bar, I didn't know it contained scorpion pepper, one of the world's hotter peppers. (The name Demon Seed Whiskey should have clued me in.) If you don't detect a chili/pepper smell to this bar, you might be surprised by the bit of heat that kicks in a bit later. So, for the heat-sensitive, I'd advise taking a small bite first.

Texture: relatively smooth (all ingredients were fully incorporated), with a tiny bit of (possibly imagined) astringency toward the end.

Flavor notes included: dark chocolate (bittersweet chocolate), warm maple sugar, and very faint whiskey, chili spice and earth notes. The whiskey added flavor depth without being obvious.

Given the relatively bold flavor elements, this was a very balanced and well-executed chocolate. There were no pyrotechnics or rushes to grab a glass of water because of the scorpion pepper. Yes, the pepper had some heat, but it wasn't overwhelming (thank you). The ginger was barely detectable, but it likely added some warm spice that melded flavors together nicely.

The 77% cacao (single origin Colombia, Boyaca) seemed relatively smooth for a higher percentage chocolate, and the sweetness level seemed to be just right. The maple and ginger were subtle but added some warmth that makes it appealing for colder/winter days. And this is a fun bar to share with others.

Maker's tasting notes: "...Heat from scorpion peppers dances with ginger and melds with flavors of rich, maple fudge. A warm caramel syrup sensation lingers..."

Ingredients: Single Origin Cacao Beans, Maple Sugar, Single Origin Cocoa Butter, Whiskey, Scorpion Pepper, Ginger

Allergen-related information: "Soy Free, Gluten Free"

Zotter Chocolates - Rum Coconut 70% filled bar - Dec. 5, 2024

Chocolate of the Day

Zotter Chocolates
Rum Coconut 70% filled bar
Good ++ 
Weight: 1.23 oz. (35 g.) / 2.47 oz. (70 g.) in total bar
Calories: 190 calories in 1/2 bar
Cost: $10.19 + shipping for 1 bar
Purchased from: Zotter, online order 

Welcome to Day #11 of Chocolate and Spirits Theme Week.

Today's Rum Coconut 70% filled with coconut ganache and rum cream (bar) was made in Austria by Zotter Chocolates and distributed by Zotter Chocolates US LLC (Fort Myers, FL).

Zotter's filled (or "hand-scooped") bars contain ultra-thin layers or fillings, sometimes two or three. In this case there were authentic coconut and rum layers inside a thin coating of 70% dark chocolate. 

Aroma notes for this slightly boozy*, filled bar included: rum, tropical fruit (pineapple, mango, lemon), dark chocolate and subtle coconut. The smooth, dark chocolate became more prominent when I bit into it, and the fruit notes receded.

Texture: mostly smooth and creamy with a few tiny coconut shreds.

I liked the layering of flavors, the use of organic and fair trade ingredients, and the fact that this was an authentic winter warmer, in almost every respect. The rum clearly raised the temperature in my room. Neat trick. 

Maker's description: "A tropical dream..."Brown rum adds...flavor to a rich dark chocolate ganache...accompanied by a light coconut layer made from almond praline, coconut couverture, coconut milk, and a hint of pineapple juice, and crunchy coconut flakes..." The whole treat is then coated with a layer of 70% dark chocolate. 

Ingredients: Cocoa Mass**, Cane Sugar**, Cocoa Butter**, Rum** (6%), Invert Sugar Syrup*, Toasted Coconut**(4%), Rice Drink Powder (Rice*, Sunflower Oil*, Salt), Coconut Milk* (3%), Coconuts*, Water, Thickener: Guar Gum*), Almonds*, Pineapple Concentrate*, Glucose Syrup*, Coconut Powder* (1%: Coconut Paste*, Coconut Milk*, Coconut Flour*), Dark Brown Cane Sugar**, Salt, Vanilla Bean Powder**, Lemon Powder* (Lemon Juice Concentrate*, Corn Starch*, Sugar*), Emulsifier: Lecithin (Soy)*, Emulsifier: Lecithin (Sunflower)*, Ginger* (* = Organic (100% Organic) (** = Organic and Fair Traded). Fair Trade Content in Total: 83%

Allergen-related information: "Contains: Coconut, Almonds, Soy" "Manufactured on Equipment That Processes Other Tree Nuts, Peanuts, Milk, Eggs, Sesame and Gluten." 

*No Chocolate and Spirits Week would be complete without a filled chocolate from Europe that contains a bit of real alcohol. Zotter Chocolates offers organic and fair trade chocolates with a variety of spirits, for those who are looking to upgrade in this category.

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