Organic Pacific Northwest Coffee and Cream 45% Milk Chocolate (bar)
Good + - Good ++
Weight: 1.5 oz. (42.45 g.) / 3 oz. (85 g.) in total bar
Calories: 240 calories in 1/2 bar
Cost: $5.95 for 1 bar
Purchased from: (Missing information)
In 2006, my daughter bet I couldn't eat a different chocolate each day for a year. I enjoyed that year so much that, after 20 years, I'm still eating a different chocolate every day. Happily, even after 7,300+ chocolates, there are still more to try. Thank you to the cocoa farmers, chocolate makers and distributors that have made this global adventure possible.
Chocolate of the Day
Auro Chocolate
Mocha Crunch 55% Dark Chocolate with Arabica Coffee (bar)
Good ++
Weight: 1.06 oz. (30 g.) / 2.12 oz. (60 g.) in total bar
Calories: 163 calories in 1/2 bar
Cost: $7.50 for 1 bar
Purchased from: Bar and Cocoa, online order
Welcome to Day #8 of Chocolate and the Philippines Week, and Day #1 of Chocolate and Coffee Theme Week.
Today's Mocha Crunch 55% Dark Chocolate with Arabica Coffee (bar) was produced by Auro Chocolate (Calamba City, Laguna, Philippines).
This sweet chocolate (sugar was the number one ingredient), was balanced by the rich, nuanced dark flavors of high-quality cacao and coffee.
Ingredients: Cane sugar, cacao mass, cacao butter, Arabica coffee, soy lecithin (emulsifier)
Allergen-related information: "Contains soy. This product is manufactured in a facility that processes other products which may contain milk, oats, tree nuts, and peanuts."
Chocolate of the Day
Theo and Philo Chocolate Factory Inc.
90% Dark Chocolate Philippines (bar)
Good ++
Weight: 1.59 oz. (45 g.) in total bar
Calories: 250 calories in 1 bar
Cost: $6.52 for 1 bar
Purchased from: Bar and Cocoa, online order
Welcome to Day #7 of Chocolate and Philippines Theme Week.
Today's 90% Dark Chocolate Philippines (bar) was manufactured by Theo and Philo Chocolate Factory Inc. (Valenzuela City, Metro Manila, Philippines), using cacao grown in the Philippines.
Aroma notes included: dark chocolate and subtle fruit (dark, sweet cherry, peach, mango).
The texture was thick and smooth.
Flavor notes included: dark chocolate (ultra-dark, dark chocolate cake with bittersweet chocolate frosting). Yes there was bitterness, but it was tolerable and it didn't block the appealing rich dark chocolate cake flavor. The maker's notes (below) may sound frightening, but (dark mythical creatures not withstanding) it rings true." The ultra-dark bitterness does not stop you from wanting to taste that chocolate cake and faint fruit.
Maker's tasting notes/description: "Black as midnight on a moonless night when aswangs* and manananggals* roam free, this chocolate bar makes true chocolate lovers quiver with glee. The bold yet delightful bitterness that is accompanied by a delicate fruitiness is enough to make the toughest man scream in relish--just ask your friendly neighborhood tikbalangi.*
Ingredients: Cacao beans, Sugar
Allergen-related information: "Processed in a facility that also processes peanuts and other tree nuts."
*Aswangs are evil, shape-shifting creatures in Filipino folk culture. Manananggals are vampire-like creatures that can separate their upper bodies from their lower bodies. And a tikbalang is a half human-half horse creature, similar to a centaur in Greek mythology.
Chocolate of the Day
Puchero
Philippines 75% Mana Single Origin (bar)
Good ++ - Good +++
Weight: 1.2 oz. (35 g.) / 2.4 oz. (70 g.) in total bar
Calories: 207.5 calories for 1/2 bar 593 calories in 100 g of bar
Cost: $11.00 for 1 bar
Purchased from: Bar and Cocoa, online order
Welcome to Day #5 of Chocolate and The Philippines Theme Week.
Today's Philippines 75% Mana Single Origin (bar) was made from bean-to-bar by Puchero* (Valladolid, Spain).
Aroma and flavor notes included: dark chocolate (rich drinking chocolate with a light, balanced bitterness); tropical fruit (sweet, ripe mango; mangosteen); very faint fermentation (fruit, red wine grape); faint, fleeting spice (black pepper); and very faint white floral (orchid).
This upbeat, flavorful dark chocolate reminded me of a festive glass of dark sangria with tropical fruits. It was a celebration of single origin, Trinitario (cacao variety) flavor. I associate Trinitario with its bright fruit flavors. The Mana cacao (from the Philippines, used to make today's chocolate) "consists of 5 selected Trinitario varieties."**
Maker's tasting notes: "A bright and balanced profile with a cascade of flavours: tropical fruit, bergamot and fresh flowers."
Ingredients: Cacao beans, organic cane sugar, organic cacao butter.
Allergen-related information: May contain traces of nuts, milk and gluten
*Tostarix S.L. (Spain)
**Trinitario cacao(s)--thought to be a cross of Forastero and Criollo cacaos--have some of the boldness of a Forastero, but with bright/tart fruit and sometimes other nuanced (stone fruit, gentler, honied) notes of a Criollo heritage variety cacao.
Chocolate of the Day
Auro Chocolate
Regalo Single Variety 50% Dark Milk Chocolate (bar)
Good ++ - Good +++
Weight: 2.12 oz. (60 g.) in total bar
Calories: 330 calories in 1 bar
Cost: $8.55 for 1 bar
Purchased from: Bar and Cocoa, online order
Welcome to Day #4 of Chocolate and The Philippines Theme Week.
Today's limited edition Regalo Single Variety 50% chocolate (bar) was produced by Auro Chocolate* (Calamba City, Laguna, Philiippines).
Aroma and flavor notes for this single origin (Davao City) and single variety bar included: dark milk chocolate (cocoa, ganache); sweet, delicate floral-botanical; diffuse fruit (green apple, faint date/molasses; sweet, mild tangerine and tropical fruit (mango)); faint spice; and very faint fleeting vegetable (potato chip).
This 50% milk chocolate had a complex, lightly fruity character. The texture was uniform and smooth and became creamier upon melting. The pleasant, complex flavors made this an enjoyable and accessible chocolate. The choice of a partially processed/unrefined (muscovado) cane sugar contributed additional flavor depth (faint molasses). There was a very mild fruit astringency in the finish.
Maker's tasting notes: "Our Reserve Collection is passionately crafted from the finest beans of a single harvest to bring out the rare, distinctive characteristics of each community and their land. Located in the lush tropical forests of Davao, the Regalo variety has notes of green apple, green tea (and) pine wood."
Ingredients: Cacao mass, organic muscovado sugar, full cream milk powder, cacao butter, skim milk powder
Allergen-related information: Contains milk. This product is manufactured in a facility that processes other products which may contain soy, tree nuts and peanuts. Halal. Gluten Free.
*dba Filipinas Oro de Cacao, Inc. (Cuidad De Calamba, Barangay Punta, Calamba City, Laguna, Philippines
Chocolate of the Day
Auro Chocolate
Luna Single Variety 50% Chocolate (bar)
Good +++
Weight: 2.12 oz. (60 g.) in total bar
Calories: 330 calories (estimate) in 1 bar
Cost: $8.55 for 1 bar
Purchased from: Bar and Cocoa, online order
Welcome to Day #3 of Chocolate and The Philippines Theme Week.
Today's Luna Single Variety 50% chocolate (bar) was produced by Auro Chocolate* (Calamba City, Laguna, Philiippines).
Aroma and flavor notes included: dark milk chocolate, sweet, delicate floral-botanical; diffuse fruit (berry, faint date, and very faint pomegranate molasses; sweet, mild tangerine, grenache grape); and very faint fleeting vegetable (potato chip).
This 50% milk chocolate was very pleasing. The texture was uniform and smooth and became creamier upon melting. The flavors were very pleasant and with a lot of gentle complexity. The choice of a partially processed/unrefined (muscovado) cane sugar contributed additional flavor depth (faint molasses).
Ingredients: Cacao mass, organic muscovado sugar, full cream milk powder, cacao butter, skim milk powder
Allergen-related information: Contains milk. This product is manufactured in a facility that processes other products which may contain soy, tree nuts and peanuts. Halal.
*dba Filipinas Oro de Cacao, Inc. (Cuidad De Calamba, Barangay Punta, Calamba City, Laguna, Philippines