Chocolate of the Day
Creo Chocolate
Whiskey Milk 65% Milk Chocolate (bar)
Good ++
Weight: 1.75 oz. (50 g.) in total bar
Calories: 250 calories (estimate) in 1 bar
Cost: $12.00 for 1 bar
Purchased from: Creo Chocolate, online order
Welcome to Day #10 of Chocolate and Spirits Theme Week.
Today's Whiskey Milk - 65% Milk Chocolate Infused with Westward Whiskey (bar) was from Creo Chocolate (Portland, OR).
The single origin cacao used to make this bar was from Ecuador, which contributed to the smooth rich chocolate-y flavor.
Aroma notes included: dark milk chocolate; very faint, sweet spirits (whiskey); and subtle rich caramel.
Texture: creamy, smooth chocolate.
Flavor notes included: smooth, dark milk chocolate; subtle sweet spirits (whiskey) and rich caramel and light cream; and an unexpected (but wonderful) sparkling of salt. But, not just any salt -- mesquite sea salt.
Disclaimer: I like savory/smokey chocolates. Chocolates with a judicious dose of sea salt that also was smoked. Yes, that is just fine. I find that salt and/or a savory element balances out higher levels of sugars, even natural and authentic-tasting sweetness. I can't be sure; but the 65% cacao might have been too sweet for me. But the maker's choices of salt, milk and whiskey all blended very nicely in this case.
Maker's tasting notes: "Flavor notes: barrel-aged whiskey, malt, smoked sea salt -- creamy and sophisticated"
Ingredients: cacao beans, organic cane sugar, organic whole milk powder, mesquite smoked salt, malt whiskey.
Allergen-related information: "Contains: Milk" "Manufactured on shared equipment with products containing eggs, wheat, sesame seeds, soy, peanuts & tree nuts"
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