Chocolate of the Day: Valrhona
Noir Guanaja Eclats de Cacao (Cocoa Nibs) bar
Good ++ - Very Good
Weight: 1 oz. (28 g.) / 2.99 oz. (85 g.) in total bar
Calories: 168 calories in 1/3 bar
Cost: $8.95 for one bar
Purchased from: Fog City News, San Francisco, CA
Bonjour, and welcome to the last day of Nibs Theme Week, and Day #1 of French Chocolate Theme Week.Today's Noir Guanaja* Eclats de Cacao (Dark Cocoa Nibs) bar was from Valrhona (Tain l'Hermitage, France). This 70 percent cacao bar was smooth in taste and texture, and had a faint, intriguing aroma with subtle hints of chocolate, smoke, fruit, earth. The melt and mouthfeel were luscious and delightful, and the nibs added contrasting texture.
Today I also had a great time celebrating the 10-year anniversary of Chocolate Banquet with a group of friends by having a "bring your own item to dip in solar chocolate fondue" party. Very fun! Thank you all for bringing such a perfect selection of items. Sliced plums and fruit fresh from a farmers market, homemade peanut butter cookies, bacon slices, gluten-free pretzels, banana slices, raspberries and strawberries, corn chips...all good.
Tomorrow I'll try some toasted squares of pumpkin bread with the leftover fondue; or I could just eat French-inspired truffles.
*Guanaja is an island off the (Caribbean) coast of Honduras.
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