Coconut low-fat (1.5 % milkfat) Greek yogurt was paired with pieces of honey roasted salted almonds and dark chocolate.
This coconut yogurt was not quite as sweet as its caramel yogurt and peanut milk chocolate sibling (featured yesterday). I liked today's blend of coconut, almonds and dark chocolate a bit better than the peanut caramel and milk chocolate.
This Greek coconut yogurt, like its caramel sibling, was less tangy (than conventional, non-Greek style yogurt)—allowing the flavors to harmonize more smoothly. (Overly tangy yogurt pulls me out of the tasting experience.)