Chocolate of the Day:
Cemoi Chocolatier Francais
Dark Chocolate with Sea Salt Crystals bar
(Chocolat Noir Fleur de Sel)
Good
Weight: 1.413 oz. (40 g.) in 4 squares / 3.52 oz. (100 g.) in total bar
Calories: 210 calories in 4 squares of bar
Cost: $1.49 for 1 bar
Purchased from: Grocery Outlet Bargain Market, Palo Alto, CA
Today was Day #5 of Chocolate and Salt Theme Week.
As a flavor addition to chocolate bar, salt can be incorporated in at least three different ways. Salt crystals can be layered on the front, or back, of a chocolate bar. Salt can be broken down and homogeneously blended with chocolate. Or, whole crystals can be embedded within a bar.
Today's 47% cocoa Dark Chocolate with Sea Salt Crystals (Chocolat Noir Fleur de Sel) bar, from the French company Cemoi* (Perpignan, France), falls into this third category.
This bar had a faint cocoa aroma and smooth texture -- punctuated with an occasional crunch from a sea salt crystal, followed by a tiny spark of intense salt flavor.
*The Cemoi brand was created in 1919 in Grenoble, France by Felix Cartier-Million. Georges Poirrier bought the company in 1981 and took the Cemoi brand as the name for the new company.
Cemoi Chocolatier Francais
Dark Chocolate with Sea Salt Crystals bar
(Chocolat Noir Fleur de Sel)
Good
Weight: 1.413 oz. (40 g.) in 4 squares / 3.52 oz. (100 g.) in total bar
Calories: 210 calories in 4 squares of bar
Cost: $1.49 for 1 bar
Purchased from: Grocery Outlet Bargain Market, Palo Alto, CA
Today was Day #5 of Chocolate and Salt Theme Week.
As a flavor addition to chocolate bar, salt can be incorporated in at least three different ways. Salt crystals can be layered on the front, or back, of a chocolate bar. Salt can be broken down and homogeneously blended with chocolate. Or, whole crystals can be embedded within a bar.
Today's 47% cocoa Dark Chocolate with Sea Salt Crystals (Chocolat Noir Fleur de Sel) bar, from the French company Cemoi* (Perpignan, France), falls into this third category.
This bar had a faint cocoa aroma and smooth texture -- punctuated with an occasional crunch from a sea salt crystal, followed by a tiny spark of intense salt flavor.
*The Cemoi brand was created in 1919 in Grenoble, France by Felix Cartier-Million. Georges Poirrier bought the company in 1981 and took the Cemoi brand as the name for the new company.
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