Marco Paolo Chocolates
Coconut Nectar Brittle Bark
Good + - Very Good
Weight: 1 oz. (28.3 g.) /3.65 oz. (103.5 g.) in total package
Calories: 140 calories (estimate) for 1 oz. (28.3 g.) serving
Cost: $10.00 (estimate) for 1 package
Purchased from: Marco Paolo Chocolates
Today was Day #3 of Chocolate, Brittle and Bark Theme Week.
Coconut Nectar makes a delicious syrup base -- and a great brittle as well, as evidenced by this Coconut Nectar Brittle Bark from Marco Paolo Chocolates (Van Nuys, CA/Los Angeles, CA).
This confectionary pleasure consisted of thin sheets of buttery toffee made with coconut cream, organic coconut palm sugar, butter, glucose* syrup, flaked coconut, and a 70% dark chocolate coating.
Despite three coconut ingredients, the coconut flavor is very subtle and well balanced, as are the textures and other flavors. So, even if you think you're not a coconut fan, I recommend trying this coconut nectar brittle bark.
The well-sealed pouch enabled this brittle to stay crisp and fresh; and it also refrigerated well. (This Coconut Nectar brittle was available online in a 1-pound box when I checked this week.)
*Note: For those watching their gluten intake, glucose syrup may or may not be gluten free.