Chocolate of the Day:
1 piece
Recchiuti
Sur de Lago ("bitter" chocolate ganache topped with crushed Sur de Lago cacao nibs)
Very Good
Wt. ~ .4 oz.
Calories: ?
$ ?
Purchased from: Recchiuti, SF Ferry Building, in San Francisco, CA
In 2006, my daughter bet I couldn't eat a different chocolate each day for a year. I enjoyed that year so much that, after 18+ years, I'm still eating a different chocolate every day. Happily, even after 6,600+ chocolates, there are still many more to try. Thank you to chocolate makers everywhere, and to all who continue to be part of this global adventure.
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