Ritual Chocolate - Vanilla Chocolate Cherries - Nov. 21, 2025

Chocolate of the Day

Ritual Chocolate

Vanilla Chocolate Cherries 
Good ++
Weight: 1 oz. (28 g.) / 6 oz. (171 g.) in total bar
Calories: 140 calories in 1 serving
Cost: $16.50 for 1 box
Purchased from: Bar & Cocoa, online order

Welcome to Day #7 of Chocolate & Cherries Theme Week on Chocolate Banquet. 

Today's Vanilla Chocolate Cherries were from Ritual Chocolate (Heber City, UT).

Aroma notes included: sweet warm vanilla, chocolate (rich cocoa), and stone fruit (cherries). (The cherries were Montmorency cherries sourced from Payson Fruit Growers in Utah.)

Texture: smooth, dark chocolate coating that surrounded chewy, dried cherries.

Flavor notes included: dark chocolate and concentrated, tart, dried cherries (from Utah).

The makers tasting notes read: "Vanilla, Dried Cherries, Floral." Also included was a great pairing suggestion: "Best Enjoyed On A Charcuterie Board with Soft Cheeses and Sourdough Bread" 

I liked the relatively short list of quality and organic ingredients; and the sweetness level. (They were not too sweet.) It was a satisfying blend of authentic warm vanilla and chocolate and tart cherries.

Ingredients: "Dried Cherries, Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Powder, Organic Cocoa Powder"

Allergen-related information: "Manufactured in a facility that also produces soy, tree nuts and wheat." "Vegan"

  

Jouvay Chocolate - Dark Chocolate Pistachio & Cherry 72% Cocoa Content (bar) - Nov. 20, 2025

Chocolate of the Day

Jouvay Chocolate
Dark Chocolate Pistachio & Cherry 72% Cocoa Content (bar)
Good ++
Weight: 1.5 oz. (42.5 g.) / 3 oz. (85 g.) in total bar
Calories: 212 calories in 1/2 bar
Cost: N/A - gift from work colleague
Purchased from: N/A - gift from work colleague (Thank you Sean!)

Welcome to Day #6 of Chocolate and Cherries Theme Week.

Today's Dark Chocolate Pistachio & Cherry 72% Cocoa Content (bar) from Jouvay* Chocolate -- a partnership between Grenada's Diamond Chocolate Factory (Grenada, West Indies) and the Burdick family."** 

The dark chocolate used to make this bar: "100% Grenadian Cocoa."

Aroma and flavor notes included: dark chocolate (smooth with very faint, fleeting earth/smokey peat); authentic, tart-sweet cherry; and and faint nut (pistachio). 

Texture: very smooth, with softly crunchy pistachio nuts and cherry cherries.

I liked the authentic, fresh-tasting flavor inclusions (cherry fruit, pistachio nuts). The 72% dark chocolate was well-executed, balanced, had a pleasing rich texture and was not too sweet.

Ingredients: Cocoa beans, cocoa butter, cane sugar, pistachios, cherries

Allergen-related information: (Contains tree nuts: pistachios)

*Jouvay is "Caribbean Patois for the opening day of Carnival - From the French "jour ouvert" (opening day)"

**Sadly the U.S. distributor wound down this chocolate business in October 2025; and the website showed they were out of stock on this bar and others.